Whole Fresh Foods Pork & Vegetable Potsticker, 8 x 32 x 1 oz Case

DOT serving size: 1 ONZ

DOT servings per container: 48

Calcium: 2 MGM | 4% DV

Calorie: 290 E14

Calories From Fat: 100 E14

Carbohydrates: 38 GRM | 13% DV

Cholesterol: 30 MGM | 10% DV

Fat: 11 GRM | 17% DV

Iron: 2 MGM | 15% DV

Potassium: 0 MGM

Protein: 13 GRM

Saturated Fat: 3.5 GRM | 18% DV

Sodium: 550 MGM | 23% DV

Sugar Added: 0 GRM

Total Dietary Fiber: 5 GRM | 20% DV

Total Sugar: 1 GRM

Transfatty Acids: 0 GRM

Vitamin D: 0 MC

wrapper: enriched wheat flour (bleached wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, modified potato starch, soybean oil, tapioca starch, egg white, salt, sorbitolfilling: ground pork, cabbage, water, green onion, ginger, egg white, salt, corn starch, sesame oil, ribotide (disodium 5' - inosinate, disodium 5' - guanylate), soy sauce (water, wheat, soybeans, salt, sodium benzoate: less than 1/10 of 1% as a preservative)

DOT item: 816882

Case GTIN: 00825904297468

DOT product name: Pork & Vegetable Potsticker

Brand: Whole Fresh Foods

DOT category: Default Category

Case pack: 8 - 32 - 1 OZ

Shipped temperature: Frozen

Shelf life: 730 days total; 60 days guaranteed when available from DOT.

Storage: Keep Frozen

Usage: Pan fry, steam, Deep Fry, preheat oil to 350 degree. Cooke for approx 4-5 min until Golden brown or boil

Preparation: PAN_FRY: Pan sear bottoms of dumplings in cooking oil until golden brown, reduce to low heat, add tablespoons of water to the pan, cover and simmer for 7-8 minutes or an internal temperature of 165* F

Allergen note from DOT data: contains Eggs and their derivatives, Soybean and its Derivatives, Wheat and Their Derivatives.

Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.