Bernardi Square Cheese Ravioli, 2 x 5 lb Case
Bernardi Square Cheese Ravioli, 2 x 5 lb Case
Built for foodservice buying, catering, hospitality, home stocking, and prepared-food programs that need reliable case-packed supply.
- Supplier
- SEVIROLI FOODS
- Case GTIN
- 10072883746907
- Pack
- 2 - 5 LB
- Handling
- Frozen
- Path
- Cart checkout
Temperature-controlled items ship Monday-Wednesday after 24-hour handling.
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Product Description
Product Description
Bernardi Square Cheese Ravioli, 2 x 5 lb Case from Bernardi is a foodservice case item for commercial programs, retail stocking, and planned bulk purchasing. This square cheese ravioli is ready-to-cook with a smooth and creamy filling made with a blend of five cheeses: ricotta, asiago, mozzarella, imported Romano, and Parmesan. Superior filling-to-pasta ratio for optimal value and made with a quality low moisture pasta for longer hold times with al dente texture. This product is made to improve profits with an easy-prep, premium filled pasta.
- Case pack: 2 - 5 LB.
- DOT item 455009; case GTIN 10072883746907.
- DOT category: Pastas.
- Handling: Frozen.
- Storage: Store product for no longer than 545 days after production at a temperature between -10 and 0 degrees.
- Preparation: BOIL: Since all types of cooking equipment and equipment's settings may vary, cooking times may require adjusting. STOVETOP BOILING (Preferred Method): Place 1 pound of frozen ravioli into boiling water (3 quarts water per pound of ravioli). Cook uncovered for 4 minutes, stirring occasionally. Cook to a minimum internal temperature of 165°F for at least 15 seconds. Carefully drain and serve.
- Dietary claims from DOT data: VEGETARIAN.
- Allergen note from DOT data: contains Eggs and their derivatives, Milk and its derivatives, Wheat and Their Derivatives.
Windsor Bernardi Cheese Square Ravioli, 5 Pound2 per case. can support refrigerated foodservice, cafeterias, breakfast programs, hospitality, bulk stocking purchasing paths. Use this item where the pack, storage type, and buyer need match the program.
Nutrition Facts
Nutrition Facts
DOT serving size: 144 GRM
DOT servings per container: 31
Calcium: 230 MGM | 20% DV
Calorie: 320 E14
Carbohydrates: 44 GRM | 16% DV
Cholesterol: 45 MGM | 15% DV
Iron: 2.5 MGM | 15% DV
Potassium: 160 MGM | 4% DV
Protein: 14 GRM
Saturated Fat: 5 GRM | 25% DV
Sodium: 500 MGM | 22% DV
Sugar Added: 0 GRM
Total Dietary Fiber: 2 GRM | 7% DV
Total Fat: 10 GRM | 13% DV
Total Sugar: 1 GRM
Transfatty Acids: 0 GRM
Vitamin D: 0.2 MC | 2% DV
INGREDIENTS
INGREDIENTS
semolina flour, water, ricotta cheese (pasteurized whey, pasteurized milk, vinegar, carrageenan [stabilizer]), asiago cheese (pasteurized milk, cheese cultures, salt, enzymes), eggs, contains less than 2% of: mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes), parmesan cheese (pasteurized part-skim milk, cheese cultures, salt, enzymes), bleached wheat flour, imported pecorino romano cheese (pasteurized sheep's milk, cheese cultures, salt, enzymes), dried egg whites, dehydrated garlic, spices, oleoresin carrot (color), salt contains: milk, wheat, eggs
MORE INFORMATION
MORE INFORMATION
DOT item: 455009
Rebel category: Prepared Foods
Case GTIN: 10072883746907
DOT product name: Square Cheese Ravioli
Brand: Bernardi
DOT category: Pastas
Case pack: 2 - 5 LB
Shipped temperature: Frozen
Shelf life: 456 days total; 90 days guaranteed when available from DOT.
Storage: Store product for no longer than 545 days after production at a temperature between -10 and 0 degrees.
Preparation: BOIL: Since all types of cooking equipment and equipment's settings may vary, cooking times may require adjusting. STOVETOP BOILING (Preferred Method): Place 1 pound of frozen ravioli into boiling water (3 quarts water per pound of ravioli). Cook uncovered for 4 minutes, stirring occasionally. Cook to a minimum internal temperature of 165°F for at least 15 seconds. Carefully drain and serve.
Preparation: BOIL: Since all types of cooking equipment and equipment's settings may vary, cooking times may require adjusting. STOVETOP BOILING (Preferred Method): Place 1 pound of frozen ravioli into boiling water (3 quarts water per pound of ravioli). Cook uncovered for 4 minutes, stirring occasionally. Cook to a minimum internal temperature of 165°F for at least 15 seconds. Carefully drain and serve.
Dietary claims from DOT data: VEGETARIAN.
Allergen note from DOT data: contains Eggs and their derivatives, Milk and its derivatives, Wheat and Their Derivatives.
Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.
Why buyers choose this
Case-packed supply for foodservice and serious stocking.
Good fit for buyers who need reliable case-packed supply for foodservice, catering, hospitality, home stocking, and prepared-food programs.
- Commercial case replenishment
- Catering and prepared-food programs
- Freezer backup inventory
Foodservice item details
- Case pack
- 2 - 5 LB
- Category
- Prepared Foods
- Supplier
- SEVIROLI FOODS
- Manufacturer item
- 74690
- Case GTIN
- 10072883746907
- Case UPC
- 007288374690
- Each UPC
- 072883746907
- Handling
- Frozen
- Ordering unit
- Case
- Shelf life
- 456 days
- Case dimensions
- 12.913 x 9.685 x 7.244 in case
- Gross weight
- 11 LB
