Golden Tiger Gourmet Vegetable Potstickers, 120 x 1 oz Case

DOT serving size: 142 GRM

DOT servings per container: 24

Fat: 3 GRM | 4% DV

Total Dietary Fiber: 3 GRM | 10% DV

Sodium: 570 MGM | 25% DV

Calcium: 30 MGM | 2% DV

Iron: 1.5 MGM | 8% DV

Cholesterol: 0 MGM

Potassium: 260 MGM | 6% DV

Carbohydrates: 40 GRM | 14% DV

Saturated Fat: 0 GRM

Vitamin D: 0 MC

Transfatty Acids: 0 GRM

Protein: 6 GRM

Calorie: 210 E14

Total Sugar: 4 GRM

Sugar Added: 1 GRM | 3% DV

enriched bleached flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, cabbage, celery, carrots, water chestnut, green beans, bamboo shoot, onion, contains less than 2% of: rice flour, seasoning blend (dextrose, dehydrated soy sauce [soy sauce {wheat, soybeans, salt}, maltodextrin, salt], modified corn starch, dehydrated garlic, spice, natural flavor enhancer [autolyzed yeast extract, natural flavor], dried shiitake mushroom powder, disodium inosinate, disodium guanylate), vermicelli (green mung beans, water), salt, soybean oil, rice, sugar, natural flavor (contains torula yeast), modified food starch, sesame seed oil, shiitake mushrooms (water, shiitake mushrooms), dried portabella mushrooms, soy sauce (water, soybeans, salt, and wheat flour), garlic, spice. contains: wheat, soy, sesame.

DOT item: 454957

Rebel category: Frozen Snacks & Appetizers

Case GTIN: 30076366562286

DOT product name: Gourmet Vegetable Potstickers

Brand: Golden Tiger

DOT category: Default Category

Case pack: 120 - 1 OZ

Shipped temperature: Frozen

Shelf life: 545 days total; 30 days guaranteed when available from DOT.

Storage: Store product for no longer than 365 days after production at a temperature between -10 and 0 degrees.

Preparation: BOIL: STOVETOP BOILING: Heat frozen potstickers in boiling water for 4 to 5 minutes.

Preparation: DEEP_FRY: DEEP FRYER: Preheat Fryer to 350°F. Fry semi-thawed potstickers for 3 to 4 minutes.

Preparation: MICROWAVE: MICROWAVE: (1250 watt microwave). Place frozen potstickers on a microwave safe dish with 2 tablespoons of water and cover with plastic wrap. Allow 40 seconds per potsticker.

Preparation: STEAM: STEAM TABLE: Heat from frozen 7 to 8 minutes. HEATING TIME MAY VARY WITH EQUIPMENT.

Preparation: PAN_FRY: PAN FRY/STEAM: Place 2 tsp. vegetable oil in a medium hot pan (preferably Teflon coated). Place frozen potstickers in pan, bottom side down. When bottom is golden brown, add 1/2 cup of water. Cover and steam for 3 minutes.

Allergen note from DOT data: contains Sesame Seeds, Soybean and its Derivatives, Wheat and Their Derivatives.

Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.