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Best Maid Snickerdoodle Cookie Dough, 180 x 2 oz Case

Best Maid Snickerdoodle Cookie Dough, 180 x 2 oz Case

Regular price $185.77
Regular price Sale price $185.77
Sale Sold out
Foodservice case item
Frozen 180 - 2 OZSold by the case547 day shelf life

Built for foodservice buying, catering, hospitality, home stocking, and prepared-food programs that need reliable case-packed supply.

Supplier
RISE BAKING COMPANY
Case GTIN
00086478706552
Quantity
Frozen shipping notice Ships in temperature-controlled packaging, typically Monday-Tuesday to reduce weekend delays. Transit timing may vary by destination.

Product Description

Best Maid Snickerdoodle Cookie Dough, 180 x 2 oz Case from Best Maid is a foodservice case item for commercial programs, retail stocking, and planned bulk purchasing. Old fashioned butter based cookie sprinkled with cinnamon and sugar. Just like grandma made.

  • Case pack: 180 - 2 OZ.
  • DOT item 564209; case GTIN 00086478706552.
  • DOT category: Cookies.
  • Handling: Frozen.
  • Storage: Keep Frozen: 0 to -10F
  • Preparation: BAKE: DO NOT EAT RAW COOKIE DOUGH. Preheat Rack oven to 375°F, Convection oven to 325°F, Conventional oven to 350°F. Place frozen, pre-portioned cookie dough 3” apart on lined pan (baking paper). Return unused frozen dough to freezer. Bake 12-17 minutes in rack oven, 10-14 minutes in convection and conventional oven. (Watch closely as baking times vary by oven.) For even color, rotate baking sheet halfway through baking. Remove from oven, allow to cool before removing from pan. ENJOY! *Factors that will affect your oven bake time: Accuracy of internal oven temperature vs set temperature, Recovery time of oven after loading, Oven load (partial or full rack), Dough temperature (is dough frozen or thawed)
  • Dietary claims from DOT data: KOSHER.
  • Allergen note from DOT data: contains Eggs and their derivatives, Milk and its derivatives, Soybean and its Derivatives, Wheat and Their Derivatives.

Nutrition Facts

DOT serving size: 57 GRM

DOT servings per container: 180

Calcium: 10 MGM

Carbohydrates: 35 GRM | 13% DV

Fat: 11 GRM | 14% DV

Vitamin D: 0 MC

Cholesterol: 25 MGM | 8% DV

Iron: 0.9 MGM | 6% DV

Potassium: 80 MGM | 2% DV

Sodium: 190 MGM | 8% DV

Saturated Fat: 6 GRM | 30% DV

Total Dietary Fiber: 1 GRM | 4% DV

Calorie: 250 E14

Transfatty Acids: 0 GRM

Protein: 3 GRM

Sugar: 19 GRM | 38% DV

Sugar Added: 19 GRM | 38% DV

Total Fat: 10 GRM | 13% DV

Total Sugar: 20 GRM

INGREDIENTS

enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, butter (cream, natural flavoring), margarine (palm oil, water, salt, mono- and diglycerides, soy lecithin, sodium benzoate [preservative], artificial flavor, beta-carotene [color], vitamin a palmitate), water, wheat flour, contains less than 2% of baking soda, canola oil, cream of tartar, eggs, salt, soy lecithin, spice, whey protein concentrate. contains: wheat, eggs, milk, soy. manufactured on equipment that also processes products containing peanuts/tree nuts.

MORE INFORMATION

DOT item: 564209

Rebel category: Bakery & Desserts

Case GTIN: 00086478706552

DOT product name: Snickerdoodle Cookie Dough

Brand: Best Maid

DOT category: Cookies

Case pack: 180 - 2 OZ

Shipped temperature: Frozen

Shelf life: 547 days total; 45 days guaranteed when available from DOT.

Storage: Keep Frozen: 0 to -10F

Preparation: BAKE: DO NOT EAT RAW COOKIE DOUGH. Preheat Rack oven to 375°F, Convection oven to 325°F, Conventional oven to 350°F. Place frozen, pre-portioned cookie dough 3” apart on lined pan (baking paper). Return unused frozen dough to freezer. Bake 12-17 minutes in rack oven, 10-14 minutes in convection and conventional oven. (Watch closely as baking times vary by oven.) For even color, rotate baking sheet halfway through baking. Remove from oven, allow to cool before removing from pan. ENJOY! *Factors that will affect your oven bake time: Accuracy of internal oven temperature vs set temperature, Recovery time of oven after loading, Oven load (partial or full rack), Dough temperature (is dough frozen or thawed)

Dietary claims from DOT data: KOSHER.

Allergen note from DOT data: contains Eggs and their derivatives, Milk and its derivatives, Soybean and its Derivatives, Wheat and Their Derivatives.

Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.

Why buyers choose this

Case-packed supply for foodservice and serious stocking.

Good fit for snack programs, cafeterias, concessions, office pantries, school-style meal support, and buyers stocking shelf-ready cases.

  • Snack program replenishment
  • School and cafeteria snacks
  • Freezer backup inventory

Foodservice item details

Case pack
180 - 2 OZ
Category
Bakery & Desserts
Supplier
RISE BAKING COMPANY
Manufacturer item
10249344
Case GTIN
00086478706552
Case UPC
008647870655
Each UPC
086478706552
Handling
Frozen
Ordering unit
Case
Shelf life
547 days
Case dimensions
13.313 x 11.813 x 9.750 in case
Gross weight
24 LB
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