Blount Baked Potato Soup, 4 x 4 lb Case

DOT serving size: 8 ONZ

DOT servings per container: 32

Sodium: 870 MGM | 38% DV

Iron: 0.9 MGM | 6% DV

Carbohydrates: 21 GRM | 8% DV

Total Fat: 16 GRM | 21% DV

Cholesterol: 55 MGM | 18% DV

Potassium: 520 MGM | 10% DV

Vitamin D: 0.1 MC

Calcium: 90 MGM | 6% DV

Saturated Fat: 9 GRM | 45% DV

Total Dietary Fiber: 2 GRM | 7% DV

Calorie: 250 E14

Protein: 7 GRM

Total Sugar: 3 GRM

Transfatty Acids: 0.5 GRM

Sugar Added: 0 GRM

ingredients: chicken broth, potatoes, light cream, onions, neufchatel cheese (pasteurized milk and cream, salt, cheese culture, carob bean gum), contains 2% or less of: celery, butter (cream, salt), smoked uncured bacon with no nitrites or nitrates added except for naturally occurring nitrates in sea salt and celery powder (pork, water, sea salt, turbinado sugar, cultured celery powder, maple syrup), uncured bacon with no nitrites or nitrates added except for naturally occurring nitrates in sea salt and cultured celery juice (pork, water, salt, sugar, cultured celery juice, cherry powder [for color], natural flavor, natural smoke flavor), white cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes), modified corn starch, wheat flour, tomato paste, salt, chives, garlic, water, natural hickory smoke concentrate, distilled vinegar, garlic powder, dehydrated onion, and spices.

DOT item: 493017

Rebel category: Prepared Foods

Case GTIN: 00077958770149

DOT product name: Baked Potato Soup

Brand: Blount

DOT category: Soups

Case pack: 4 - 4 LB

Shipped temperature: Frozen

Shelf life: 455 days total; 90 days guaranteed when available from DOT.

Storage: KEEP FROZEN

Usage: HEAT & SERVE

Preparation: BOIL: 1. Place bag in rapidly boiling water until internal temp reaches 165°F (approximately 20 minutes thawed or 40 minutes from frozen). 2. CAREFULLY remove HOT bag from boiling water and shake bag until contents are mixed thoroughly. Caution: Bag is HOT, handle with care. 3. CAREFULLY cut the corner of bag and empty contents into serving container. 4. Hold and serve at 150°F.

Allergen note from DOT data: contains Milk and its derivatives, Wheat and Their Derivatives.

Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.