Bridgford Sopapilla Layer Pack Dough, 1 x 240 PC Case
Bridgford Sopapilla Layer Pack Dough, 1 x 240 PC Case
Built for foodservice buying, catering, hospitality, home stocking, and prepared-food programs that need reliable case-packed supply.
- Supplier
- BRIDGFORD
- Case GTIN
- 10047500008683
- Pack
- 1 - 240 PC
- Handling
- Frozen
- Path
- Cart checkout
Temperature-controlled items ship Monday-Wednesday after 24-hour handling.
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Product Description
Product Description
Bridgford Sopapilla Layer Pack Dough, 1 x 240 PC Case from Bridgford is a foodservice case item for commercial programs, retail stocking, and planned bulk purchasing. 0 grams Trans Fat.
- Case pack: 1 - 240 PC.
- DOT item 483372; case GTIN 10047500008683.
- DOT category: Loaves & Sliced Bread.
- Handling: Frozen.
- Storage: 1 Piece = 1.25 oz equivalent grain servings
- Preparation: BAKE: Remove sheet of dough from case. Heat oil in a 375 degree fryer. Fry each square of thawed dough for 45 seconds on one side, turn over and cook for 35 seconds more or until golden brown. Remove from fryer. Drain. Roll in powdered sugar, cinnamon-sugar, or serve with honey and butter.
- Allergen note from DOT data: contains Milk and its derivatives, Soybean and its Derivatives, Wheat and Their Derivatives.
Nutrition Facts
Nutrition Facts
DOT serving size: 38 GRM
DOT servings per container: 240
Vitamin A: 0 NIU
Sodium: 230 MGM | 10% DV
Iron: 1.02 MGM | 6% DV
Vitamin E: 0 MC
Cholesterol: 0 MGM
Calcium: 16.9 MGM | 2% DV
Vitamin C: 0 MGM
Carbohydrates: 17 GRM | 6% DV
Total Fat: 1 GRM | 2% DV
Folate: 13.86 | 4% DV
Saturated Fat: 0 GRM
Total Dietary Fiber: 1 GRM | 4% DV
Total Sugar: 1 GRM | 2% DV
Calorie: 90 E14
Calories From Fat: 10 D70
Transfatty Acids: 0 GRM
Protein: 2 GRM | 2% DV
Potassium: 33 MGM
Sugar Added: 1 GRM | 2% DV
Vitamin D: 0 MC
INGREDIENTS
INGREDIENTS
enriched unbleached flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, yeast, contains 2% or less of: cane sugar, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, and monocalcium phosphate), milk powder (nonfat dry milk, dried whey, calcium sulfate) shortening (interesterified soybean, with distilled monoglycerides added), salt, monocalcium phosphate, soy flour, enzyme, potassium iodate, ascorbic acid (vitamin c), sodium stearoyl lactylate.
MORE INFORMATION
MORE INFORMATION
DOT item: 483372
Rebel category: Breads, Rolls & Buns
Case GTIN: 10047500008683
DOT product name: Sopapilla Layer Pack Dough
Brand: Bridgford
DOT category: Loaves & Sliced Bread
Case pack: 1 - 240 PC
Shipped temperature: Frozen
Shelf life: 120 days total; 35 days guaranteed when available from DOT.
Storage: 1 Piece = 1.25 oz equivalent grain servings
Preparation: BAKE: Remove sheet of dough from case. Heat oil in a 375 degree fryer. Fry each square of thawed dough for 45 seconds on one side, turn over and cook for 35 seconds more or until golden brown. Remove from fryer. Drain. Roll in powdered sugar, cinnamon-sugar, or serve with honey and butter.
Allergen note from DOT data: contains Milk and its derivatives, Soybean and its Derivatives, Wheat and Their Derivatives.
Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.
Why buyers choose this
Case-packed supply for foodservice and serious stocking.
Good fit for buyers who need reliable case-packed supply for foodservice, catering, hospitality, home stocking, and prepared-food programs.
- Commercial case replenishment
- Catering and prepared-food programs
- Freezer backup inventory
Foodservice item details
- Case pack
- 1 - 240 PC
- Category
- Breads, Rolls & Buns
- Supplier
- BRIDGFORD
- Manufacturer item
- 6219
- Case GTIN
- 10047500008683
- Case UPC
- 004750000868
- Each UPC
- 047500008683
- Handling
- Frozen
- Ordering unit
- Case
- Shelf life
- 120 days
- Case dimensions
- 18.032 x 13.071 x 5.039 in case
- Gross weight
- 21.75 LB
