Caulipower Gluten-Free Cauliflower Pizza Crusts, 8 x 11 oz Case

Name: Caulipower Gluten-Free Cauliflower Pizza Crusts, 8 x 11 oz Case
Brand: Caulipower
SKU: AP-APIU-1376
Price: 103.79 USD
Availability: OutOfStock

$103.79

Sale Sold out

Foodservice case item

Frozen 8 - 11 OZSold by the case425 day shelf life

Built for foodservice buying, catering, hospitality, home stocking, and prepared-food programs that need reliable case-packed supply.

Supplier: CAULIPOWER
Case GTIN: 10862871000308

Frozen shipping notice Ships in temperature-controlled packaging Monday-Wednesday after handling. Transit timing varies by destination.

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Pack: 8 - 11 OZ
Handling: Frozen
Path: Cart checkout

Temperature-controlled items ship Monday-Wednesday after 24-hour handling.

Product Description

Caulipower Gluten-Free Cauliflower Pizza Crusts, 8 x 11 oz Case from Caulipower is a foodservice case item for commercial programs, retail stocking, and planned bulk purchasing. Totally customizable, totally craveable. Your culinary artistry awaits with our plain Cauliflower Pizza Crust. This perfect thin and crispy blank canvas allows you to call the shots to create your most delicious masterpiece yet! At two crusts per pack, gluten free, dairy free, this crust is the ultimate quick and easy go-to for those DIY pizza nights.

Case pack: 8 - 11 OZ.
DOT item 680594; case GTIN 10862871000308.
DOT category: Entrees.
Handling: Frozen.
Storage: KEEP FROZEN
Use: KEEP FROZEN
Preparation: BAKE: Enjoy tasty, crispy, melty, crazy good CAULIPOWER pizza in 4 easy steps: 1) Preheat oven to 425°F (conventional oven recommended!) 2) Remove pizza from box, overwrap & cardboard 3) Layer crust with your favorite toppings 4) Cook pizza directly on the middle rack (no pan needed) until cheese is golden brown and crust is crispy, typically 12-15 minutes. Your oven temperature may vary so adjust baking time & oven temperature as necessary.
Dietary claims from DOT data: GLUTEN FREE, VEGETARIAN.
Allergen note from DOT data: contains Eggs and their derivatives.

Nutrition Facts

DOT serving size: 52 GRM

DOT servings per container: 6

Cholesterol: 15 MGM | 5% DV

Iron: 1 MGM | 6% DV

Potassium: 94 MGM | 2% DV

Vitamin D: 0 MC

Calcium: 18 MGM | 2% DV

Carbohydrates: 28 GRM | 10% DV

Saturated Fat: 0.5 GRM | 3% DV

Total Fat: 5 GRM | 6% DV

Sodium: 170 MGM | 7% DV

Total Dietary Fiber: 1 GRM | 4% DV

Calorie: 170 E14

Total Sugar: 1 GRM

Transfatty Acids: 0 GRM

Mono Unsaturated Fat: 4 GRM

Polyunsaturated Fat: 0.5 GRM

Protein: 2 GRM

Sugar Added: 0 GRM

INGREDIENTS

cauliflower, brown rice flour, rice flour, water, corn starch, tapioca starch, sunflower oil, egg, extra virgin olive oil, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), xanthan gum, sugar, yeast, vinegar, salt. contains: egg.

MORE INFORMATION

DOT item: 680594

Rebel category: Breads, Rolls & Buns

Case GTIN: 10862871000308

DOT product name: Gluten-Free Cauliflower Pizza Crusts

Brand: Caulipower

DOT category: Entrees

Case pack: 8 - 11 OZ

Shipped temperature: Frozen

Shelf life: 425 days total; 120 days guaranteed when available from DOT.

Storage: KEEP FROZEN

Usage: KEEP FROZEN

Preparation: BAKE: Enjoy tasty, crispy, melty, crazy good CAULIPOWER pizza in 4 easy steps: 1) Preheat oven to 425°F (conventional oven recommended!) 2) Remove pizza from box, overwrap & cardboard 3) Layer crust with your favorite toppings 4) Cook pizza directly on the middle rack (no pan needed) until cheese is golden brown and crust is crispy, typically 12-15 minutes. Your oven temperature may vary so adjust baking time & oven temperature as necessary.

Dietary claims from DOT data: GLUTEN FREE, VEGETARIAN.

Allergen note from DOT data: contains Eggs and their derivatives.

Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.

Good fit for gluten-free sandwich service, cafeterias, cafes, hospitality kitchens, catering programs, healthcare foodservice, and buyers who want dependable special-diet options on hand.