Continental Mills Value Buttermilk Biscuit Mix, 6 x 5 lb Case

Name: Continental Mills Value Buttermilk Biscuit Mix, 6 x 5 lb Case
Brand: CONTINENTAL MILLS
SKU: HH-23QY-1033
Price: 79.55 USD
Availability: InStock

$79.55

Sale Sold out

Foodservice case item

Shelf stable 6 - 5 LBSold by the case365 day shelf life

Built for foodservice buying, catering, hospitality, home stocking, and prepared-food programs that need reliable case-packed supply.

Supplier: CONTINENTAL MILLS
Case GTIN: 10041449120208

Foodservice shipping Case-packed items ship for commercial replenishment. For recurring or large-volume orders, contact us for quote support.

Delivery ZIP

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Pack: 6 - 5 LB
Handling: Shelf stable
Path: Cart checkout

Estimate includes 24-hour handling and destination transit timing.

Product Description

Continental Mills Value Buttermilk Biscuit Mix, 6 x 5 lb Case from Continental Mills is a foodservice case item for commercial programs, retail stocking, and planned bulk purchasing. This biscuit has a balanced flavor with a touch of sweetness. It has a golden brown color with a smooth top and uniform break.

Case pack: 6 - 5 LB.
DOT item 454875; case GTIN 10041449120208.
DOT category: Baking Kits & Mixes.
Handling: Dry Goods.
Storage: Store in a cool, dry place.
Use: Place total amount of water in mixer bowl; add total amount of mix. Using a paddle, mix on low speed 1 minute. Scrape bowl. Turn dough out onto floured board and roll out. Fold in half once; turn one-quarter turn. Roll out to 1/2-inch thickness. Cut with floured biscuit cutter and place close together on a lightly greased or paper-lined pan.
Preparation: BAKE: 5LB (full pouch) Mix 38OZ (4 3/4 cups) Cold Water Place total amount of water in mixer bowl; add total amount of mix. Using a paddle, mix on low speed 1 minute. Scrape bowl. Turn dough out onto floured board and roll out. Fold in half once; turn one-quarter turn. Roll out to 1/2-inch thickness. Cut with floured biscuit cutter and place close together on lightly greased or paper-lined pan. Bake: Convection Oven: 375F 10-12 min Standard Oven: 425F 13-15 min Do not eat raw dough.
Dietary claims from DOT data: KOSHER.
Allergen note from DOT data: contains Milk and its derivatives, Wheat and Their Derivatives.

Nutrition Facts

DOT serving size: 44 GRM

DOT servings per container: 312

Sugar Added: 2 GRM | 4% DV

Potassium: 40 MGM

Carbohydrates: 29 GRM | 11% DV

Total Dietary Fiber: 1 GRM | 2% DV

Vitamin D: 0 MC

Iron: 1.6 MGM | 8% DV

Sodium: 610 MGM | 27% DV

Calcium: 10 MGM

Saturated Fat: 2.5 GRM | 13% DV

Cholesterol: 0 MGM

Total Sugar: 2 GRM

Transfatty Acids: 0 GRM

Calorie: 170 E14

Protein: 3 GRM

Total Fat: 5 GRM | 6% DV

INGREDIENTS

enriched bleached flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), palm and soybean oil, dextrose, less than 2% of: ascorbic acid, baking soda, buttermilk, salt, sodium acid pyrophosphate, sodium aluminum sulfate, sugar.

MORE INFORMATION

DOT item: 454875

Rebel category: Bakery & Desserts

Case GTIN: 10041449120208

DOT product name: Value Buttermilk Biscuit Mix

Brand: Continental Mills

DOT category: Baking Kits & Mixes

Case pack: 6 - 5 LB

Shipped temperature: Dry Goods

Shelf life: 365 days total; 30 days guaranteed when available from DOT.

Storage: Store in a cool, dry place.

Usage: Place total amount of water in mixer bowl; add total amount of mix. Using a paddle, mix on low speed 1 minute. Scrape bowl. Turn dough out onto floured board and roll out. Fold in half once; turn one-quarter turn. Roll out to 1/2-inch thickness. Cut with floured biscuit cutter and place close together on a lightly greased or paper-lined pan.

Preparation: BAKE: 5LB (full pouch) Mix 38OZ (4 3/4 cups) Cold Water Place total amount of water in mixer bowl; add total amount of mix. Using a paddle, mix on low speed 1 minute. Scrape bowl. Turn dough out onto floured board and roll out. Fold in half once; turn one-quarter turn. Roll out to 1/2-inch thickness. Cut with floured biscuit cutter and place close together on lightly greased or paper-lined pan. Bake: Convection Oven: 375F 10-12 min Standard Oven: 425F 13-15 min Do not eat raw dough.

Dietary claims from DOT data: KOSHER.

Allergen note from DOT data: contains Milk and its derivatives, Wheat and Their Derivatives.

Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.

Good fit for buyers who need reliable case-packed supply for foodservice, catering, hospitality, home stocking, and prepared-food programs.