Gold Label Ready To Use Demi Glace Sauce, 4 x 4 lb Case
Gold Label Ready To Use Demi Glace Sauce, 4 x 4 lb Case
Built for foodservice buying, catering, hospitality, home stocking, and prepared-food programs that need reliable case-packed supply.
- Supplier
- CUSTOM CULINARY
- Case GTIN
- 40812039000559
- Pack
- 4 - 4 LB
- Handling
- Frozen
- Path
- Cart checkout
Temperature-controlled items ship Monday-Wednesday after 24-hour handling.
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Product Description
Product Description
Gold Label Ready To Use Demi Glace Sauce, 4 x 4 lb Case from Gold Label is a foodservice case item for commercial programs, retail stocking, and planned bulk purchasing. Gold Label Ready-To-Use Demi-Glace is a traditional rich brown sauce made from a reduction of veal stock and espagnole sauce. Gold Label Sauces deliver authentic made-from-scratch taste in a convenient frozen format. These ready-to-use sauces add consistent, superior flavor to any recipe. The Gold Label brand offers high quality, made-from-scratch flavor, that empowers chefs with speed-scratch options to create signature menu items. Great as a finishing sauce and versatile as a marinade, condiment, and glaze.
- Case pack: 4 - 4 LB.
- DOT item 483263; case GTIN 40812039000559.
- DOT category: Sauces.
- Handling: Frozen.
- Storage: Store frozen below 15°F. Frozen shelf life is 24 months. After thawing, store refrigerated for up to 10 days. After opening and handling under hygienic conditions, store refrigerated in a clean, closed container for up to 48 hours.
- Preparation: BOIL: For food safety and optimum quality, please follow these instructions. Due to variations in equipment, these instructions are guidelines only. Microwave oven: Do not microwave in bag. Heat 4 to 8 oz. loosely covered in a microwave safe dish 1 to 1-1/2 minutes. Boiling water: Heat in boiling water. Carefully place, do not drop, bags in boiling water. Remove carefully – contents will be hot. If frozen, heat 25 to 30 minutes to 165°F (74°C). If refrigerated, heat 10 to 15 minutes to 165°F (74°C). Handling Instructions: - Thaw under refrigeration only. - Heat product to 165°F (74°C). - Remove from boiling water carefully. - Product may be held under refrigeration (40°F) for no more than 10 days. - For best results, shake bag vigorously before opening or whisk briskly in steam table pan for 20 seconds before use.
Nutrition Facts
Nutrition Facts
DOT serving size: 0.25 G21
DOT servings per container: 32
Sodium: 350 MGM | 15% DV
Iron: 0 MGM
Saturated Fat: 0 GRM | 2% DV
Protein: 2 GRM
Total Dietary Fiber: 0 GRM
Fat: 1 GRM | 1% DV
Vitamin D: 0 MC
Sugar Added: 0 GRM
Calcium: 4 MGM
Carbohydrates: 3 GRM | 1% DV
Cholesterol: 0 MGM
Potassium: 45 MGM | 1% DV
Total Sugar: 0 GRM
Calorie: 30 E14
Transfatty Acids: 0 GRM
Ash: 1 GRM
INGREDIENTS
INGREDIENTS
beef broth, food starch - modified, gelatin, rice flour, beef fat, chicken broth, salt, yeast extract, tomato paste, natural beef flavor, sugar, natural flavors (contains water, onion juice concentrate, carrot juice concentrate, celery juice concentrate), caramel color, garlic powder, carrot juice concentrate, spice.
MORE INFORMATION
MORE INFORMATION
DOT item: 483263
Rebel category: Condiments & Sauces
Case GTIN: 40812039000559
DOT product name: Ready To Use Demi Glace Sauce
Brand: Gold Label
DOT category: Sauces
Case pack: 4 - 4 LB
Shipped temperature: Frozen
Shelf life: 730 days total; 45 days guaranteed when available from DOT.
Storage: Store frozen below 15°F. Frozen shelf life is 24 months. After thawing, store refrigerated for up to 10 days. After opening and handling under hygienic conditions, store refrigerated in a clean, closed container for up to 48 hours.
Preparation: BOIL: For food safety and optimum quality, please follow these instructions. Due to variations in equipment, these instructions are guidelines only. Microwave oven: Do not microwave in bag. Heat 4 to 8 oz. loosely covered in a microwave safe dish 1 to 1-1/2 minutes. Boiling water: Heat in boiling water. Carefully place, do not drop, bags in boiling water. Remove carefully – contents will be hot. If frozen, heat 25 to 30 minutes to 165°F (74°C). If refrigerated, heat 10 to 15 minutes to 165°F (74°C). Handling Instructions: - Thaw under refrigeration only. - Heat product to 165°F (74°C). - Remove from boiling water carefully. - Product may be held under refrigeration (40°F) for no more than 10 days. - For best results, shake bag vigorously before opening or whisk briskly in steam table pan for 20 seconds before use.
Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.
Why buyers choose this
Case-packed supply for foodservice and serious stocking.
Good fit for buyers who need reliable case-packed supply for foodservice, catering, hospitality, home stocking, and prepared-food programs.
- Commercial case replenishment
- Catering and prepared-food programs
- Freezer backup inventory
Foodservice item details
- Case pack
- 4 - 4 LB
- Category
- Condiments & Sauces
- Supplier
- CUSTOM CULINARY
- Manufacturer item
- 96624HAVN
- Case GTIN
- 40812039000559
- Case UPC
- 081203900055
- Each UPC
- 812039000559
- Handling
- Frozen
- Ordering unit
- Case
- Shelf life
- 730 days
- Case dimensions
- 14.700 x 10.000 x 5.100 in case
- Gross weight
- 16.88 LB
