Dakota Growers Spaghetti Whole Grain Pasta, 1 x 20 lb Case

Name: Dakota Growers Spaghetti Whole Grain Pasta, 1 x 20 lb Case
Brand: Dakota growers
SKU: ER-WYUW-1584
Price: 58.69 USD
Availability: InStock

$58.69

Sale Sold out

Foodservice case item

Shelf stable 1 - 20 LBSold by the case720 day shelf life

Built for foodservice buying, catering, hospitality, home stocking, and prepared-food programs that need reliable case-packed supply.

Supplier: DAKOTA GROWERS
Case GTIN: 10767387913220

Foodservice shipping Case-packed items ship for commercial replenishment. For recurring or large-volume orders, contact us for quote support.

Delivery ZIP

Estimated arrival Enter ZIP for estimate

Pack: 1 - 20 LB
Handling: Shelf stable
Path: Cart checkout

Estimate includes 24-hour handling and destination transit timing.

Product Description

Dakota Growers Spaghetti Whole Grain Pasta, 1 x 20 lb Case from Dakota Growers is a foodservice case item for commercial programs, retail stocking, and planned bulk purchasing. Cost Efficiency: Pasta is a low cost Center of the Plate item or side dishes. Pasta offers menu versatility. Operator friendly, trans fat free, cholesterol free, good source of folic acid.

Case pack: 1 - 20 LB.
DOT item 548228; case GTIN 10767387913220.
DOT category: Pasta, Boxed Meals & Side Dishes.
Handling: Dry Goods.
Storage: The product shall be stored and transported in a clean, uninfested dry environment at ambient temperature. 55 - 65% RH is ideal; 50 - 90ºF is recommended. Do not freeze.
Preparation: BOIL: Prep instructions: Cooking for 1 lb. of pasta: 1. Bring 4 – 6 quarts of water to a rapid boil. Add 1 – 2 teaspoons salt if desired. 2. Add pasta to the boiling water, stirring occasionally. 3. Cook to desired degree of tenderness. 4. Drain pasta and serve.
Allergen note from DOT data: contains Wheat and Their Derivatives.

Dakota Growers 51 Percent Whole Grain Spaghetti Pasta, 10 Pound can support pantry ingredients, restaurants, cafeterias, catering, prepared foods purchasing paths. Use this item where the pack, storage type, and buyer need match the program.

Nutrition Facts

DOT serving size: 2 ONZ

DOT servings per container: 160

Carbohydrates: 41 GRM | 15% DV

Cholesterol: 0 MGM

Protein: 7 GRM | 14% DV

Saturated Fat: 0 GRM

Total Fat: 1 GRM | 1% DV

Iron: 2 MGM | 10% DV

Potassium: 180 MGM | 4% DV

Total Dietary Fiber: 4 GRM | 14% DV

Vitamin C: 0 MGM

Calcium: 10 MGM

Total Sugar: 2 GRM

Vitamin D: 0 MC

Sodium: 0 MGM

Vitamin A: 0 NIU

Transfatty Acids: 0 GRM

Calorie: 190 E14

Calories From Fat: 10 E14

Sugar Added: 0 GRM

INGREDIENTS

whole durum wheat flour, durum wheat semolina, durum wheat flour, niacin, iron (ferrous sulfate), thiamin mononitrate, riboflavin, and folic acid.

MORE INFORMATION

DOT item: 548228

Rebel category: Pantry Ingredients

Case GTIN: 10767387913220

DOT product name: Spaghetti Whole Grain Pasta

Brand: Dakota Growers

DOT category: Pasta, Boxed Meals & Side Dishes

Case pack: 1 - 20 LB

Shipped temperature: Dry Goods

Shelf life: 720 days total; 90 days guaranteed when available from DOT.

Storage: The product shall be stored and transported in a clean, uninfested dry environment at ambient temperature. 55 - 65% RH is ideal; 50 - 90ºF is recommended. Do not freeze.

Preparation: BOIL: Prep instructions: Cooking for 1 lb. of pasta: 1. Bring 4 – 6 quarts of water to a rapid boil. Add 1 – 2 teaspoons salt if desired. 2. Add pasta to the boiling water, stirring occasionally. 3. Cook to desired degree of tenderness. 4. Drain pasta and serve.

Allergen note from DOT data: contains Wheat and Their Derivatives.

Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.

Good fit for buyers who need reliable case-packed supply for foodservice, catering, hospitality, home stocking, and prepared-food programs.