Banza Mac & Cheddar Elbows, 6 x 5.5 oz Case

Name: Banza Mac & Cheddar Elbows, 6 x 5.5 oz Case
Brand: Banza
SKU: FD-FRXW-0342
Price: 43.5 USD
Availability: OutOfStock

$43.50

Sale Sold out

Foodservice case item

Shelf stable 6 - 5.5 OZSold by the case548 day shelf life

Built for foodservice buying, catering, hospitality, home stocking, and prepared-food programs that need reliable case-packed supply.

Supplier: Banza
Case GTIN: 20857183005131

Foodservice shipping Case-packed items ship for commercial replenishment. For recurring or large-volume orders, contact us for quote support.

Delivery ZIP

Estimated arrival Enter ZIP for estimate

Pack: 6 - 5.5 OZ
Handling: Shelf stable
Path: Cart checkout

Estimate includes 24-hour handling and destination transit timing.

Product Description

Banza Mac & Cheddar Elbows, 6 x 5.5 oz Case from Banza is a foodservice case item for commercial programs, retail stocking, and planned bulk purchasing. Banza Cheddar Elbows pairs plant-based gluten free pasta with a perfectly gooey yellow cheddar cheese to elevate the OG childhood version you know and love. Packed with protein. Filled with fiber. Lower in carbs. Just what every grown-up wants and needs. And just what every kid wants…but doesn't realize they need. Banza’s line-up of high-protein, high fiber, lower carb and gluten-free comfort foods also includes pizza, waffles, pasta and rice.

Case pack: 6 - 5.5 OZ.
DOT item 753418; case GTIN 20857183005131.
DOT category: Pasta, Boxed Meals & Side Dishes.
Handling: Dry Goods.
Storage: Keep in a cool, dry location. Ideally between 50 - 85°F and 50% - 70% relative humidity
Preparation: PREPARED: 1. Bring a medium pot of water to a rolling boil. Add Banza and stir immediately. 2. Cook to desired firmness, stirring occasionally, about 7-8 minutes. 3. Strain, rise, and return Banza to warm pot. 4. Add 1/2 cup unsweetened milk, then sprinkle cheese overtop. Mix well.
Dietary claims from DOT data: GLUTEN FREE.
Allergen note from DOT data: contains Milk and its derivatives.

Nutrition Facts

DOT serving size: 2.5 ONZ

DOT servings per container: 2

Calcium: 220 MGM | 15% DV

Calorie: 280 E14

Carbohydrates: 39 GRM | 14% DV

Cholesterol: 16 MGM | 5% DV

Iron: 3 MGM | 15% DV

Potassium: 670 MGM | 15% DV

Protein: 16 GRM | 22% DV

Saturated Fat: 3.5 GRM | 16% DV

Sodium: 660 MGM | 29% DV

Sugar Added: 0 GRM

Total Dietary Fiber: 5 GRM | 17% DV

Total Fat: 8 GRM | 11% DV

Total Sugar: 5 GRM

Transfatty Acids: 0 GRM

Vitamin D: 5 MC | 25% DV

INGREDIENTS

chickpea pasta: chickpeas, pea starch, tapioca, xanthan gum. cheese: cheddar cheese (cultured pasteurized milk, salt, enzymes), nonfat milk, buttermilk, butter (cream, salt), salt, lactic acid, disodium phosphate, annatto and paprika extract (color).

MORE INFORMATION

DOT item: 753418

Case GTIN: 20857183005131

DOT product name: Mac & Cheddar Elbows

Brand: Banza

DOT category: Pasta, Boxed Meals & Side Dishes

Case pack: 6 - 5.5 OZ

Shipped temperature: Dry Goods

Shelf life: 548 days total; 180 days guaranteed when available from DOT.

Storage: Keep in a cool, dry location. Ideally between 50 - 85°F and 50% - 70% relative humidity

Preparation: PREPARED: 1. Bring a medium pot of water to a rolling boil. Add Banza and stir immediately. 2. Cook to desired firmness, stirring occasionally, about 7-8 minutes. 3. Strain, rise, and return Banza to warm pot. 4. Add 1/2 cup unsweetened milk, then sprinkle cheese overtop. Mix well.

Dietary claims from DOT data: GLUTEN FREE.

Allergen note from DOT data: contains Milk and its derivatives.

Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.

Good fit for buyers who need reliable case-packed supply for foodservice, catering, hospitality, home stocking, and prepared-food programs.