Foster Farms Chicken Corn Dogs with Bags, 36 x 4.2 oz Case

DOT serving size: 4 ONZ

DOT servings per container: 36

Sodium: 700 MGM | 30% DV

Total Dietary Fiber: 1 GRM | 4% DV

Cholesterol: 45 MGM | 15% DV

Carbohydrates: 27 GRM | 9% DV

Saturated Fat: 4 GRM | 20% DV

Total Fat: 14 GRM | 18% DV

Calorie: 280 E14

Total Sugar: 9 GRM

Transfatty Acids: 0 GRM

Protein: 10 GRM

Calcium: 50 MGM | 4% DV

Iron: 1.1 MGM | 6% DV

Potassium: 180 MGM | 4% DV

Sugar Added: 8 GRM | 16% DV

Vitamin D: 0 MC

batter ingredients: water, enriched flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), sugar, yellow corn flour, enriched degermed yellow corn meal (yellow corn meal, niacin, iron, thiamine mononitrate, riboflavin, folic acid), soy flour, contains less than 2% of: leavening (sodium acid pyrophosphate, sodium bicarbonate), soybean oil, salt, egg yolk, potato flour, egg white, dried honey, artificial flavor. fried in vegetable oil. chicken frank ingredients: mechanically separated chicken, water, salt, contains 2% or less of the following: corn syrup solids, potassium lactate, potassium acetate, spices, sodium phosphate, sodium diacetate, flavorings, sodium erythorbate, sodium nitrite. contains: wheat, soy, and eggs.

DOT item: 404186

Rebel category: Frozen Snacks & Appetizers

Case GTIN: 00075278961513

DOT product name: CHICKEN CORN DOGS WITH BAGS

Brand: Foster Farms

DOT category: Chicken

Case pack: 36 - 4.2 OZ

Shipped temperature: Frozen

Shelf life: 365 days total; 30 days guaranteed when available from DOT.

Storage: KEEP FROZEN AT 0°F

Usage: Keep frozen

Preparation: BAKE: CONVENTIONAL OVEN: PREHEAT OVEN TO 350°F. REMOVE CORN DOG FROM BOX AND PLACE ON FOIL LINED TRAY. COOK FROM FROZEN FOR APPROXIMATELY 30 MINUTES. FROM THAWED FOR APPROXIMATELY 20 MINUTES. CONVECTION OVEN: PREHEAT OVEN TO 350°. REMOVE CORN DOGS FROM BOX AND PLACE ON A FOIL LINED TRAY. COOK FROM FROZEN APPROXIMATELY 25 MINUTES AND FROM THAWED FOR APPROXIMATELY 15 MINUTES. INTERNAL PRODUCT TEMPERATURE SHOULD REACH 160°F. CONFIRM WITH A MEAT THERMOMETER. TIMES AND TEMPERATURES MAY VARY BASED ON ACTUAL EQUIPMENT AND QUANTITY OF PRODUCT PREPARED. ADJUST ACCORDINGLY. CAUTION: PRODUCT WILL BE HOT.

Allergen note from DOT data: contains Eggs and their derivatives, Soybean and its Derivatives, Wheat and Their Derivatives.

Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.