Pilgrims Foodservice Traditional Fritter Large Chicken Tenderloins, 2 x 80 oz Case

DOT serving size: 130 GRM

DOT servings per container: 35

Fat: 12 GRM | 15% DV

Sodium: 1050 MGM | 46% DV

Total Dietary Fiber: 1 GRM | 3% DV

Carbohydrates: 26 GRM | 10% DV

Cholesterol: 50 MGM | 17% DV

Saturated Fat: 2 GRM | 10% DV

Protein: 19 GRM | 38% DV

Transfatty Acids: 0 GRM

Calorie: 290 E14

Total Sugar: 1 GRM

Calcium: 10 MGM

Iron: 0.6 MGM | 4% DV

Polyunsaturated Fat: 6 GRM

Potassium: 240 MGM | 6% DV

Sugar Added: 0 GRM | 3% DV

Vitamin D: 0 MC

Vitamin A: 7.47 MC

Vitamin C: 0 MGM

Sugar: 1 GRM

contains up to 25% solution of water, sodium phosphates, salt, modified food starch. battered with: water, bleached wheat flour, salt, buttermilk solids, yellow corn flour, leavening (sodium aluminum phosphate, sodium bicarbonate), soybean oil, garlic powder, dried yeast, spices, xanthan gum, spice extractive. breaded with: bleached enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), wheat flour, salt, yellow corn flour, soybean oil, soy flour, nonfat dry milk, dextrose, dried whole eggs, leavening (sodium acid pyrophosphate, sodium bicarbonate), sodium alginate, malted barley flour, dried whey, extractives of paprika. predusted with: wheat flour, rice flour, wheat gluten, salt, leavening (sodium acid pyrophosphate, sodium bicarbonate), soybean oil (as a processing aid). coated with: wheat flour. breading set in vegetable oil. contains: milk, eggs, soy, wheat

DOT item: 699862

Rebel category: Frozen Meat & Seafood

Case GTIN: 10075632072135

DOT product name: Traditional Fritter Large Chicken Tenderloins

Brand: Pilgrims Foodservice

DOT category: Chicken

Case pack: 2 - 80 OZ

Shipped temperature: Frozen

Shelf life: 365 days total; 40 days guaranteed when available from DOT.

Storage: Keep Frozen

Usage: Keep Frozen

Preparation: DEEP_FRY: 1. Preheat fryer oil to 350°F. 2. Place frozen chicken pieces into frying oil. 3. Fry for 8 minutes. 4. Insert a meat thermometer into the thickest portion of the product.Continue cooking until internal temperature reaches 165°F.

Preparation: BAKE: 1. Preheat oven to 400°F. 2. Place frozen chicken pieces in a single layer on ungreased baking pan. 3. Bake uncovered for 25 minutes; turn after 11 minutes. 4. Insert a meat thermometer into the thickest portion of the product. Continue heating until internal temperature reaches 165°F.

Preparation: CONVECTION: 1. Preheat oven to 375°F. 2. Place frozen chicken pieces in a single layer on ungreased baking pan. 3. Bake uncovered for 15 minutes. 4. Insert a meat thermometer into the thickest portion of the product. Continue heating until internal temperature reaches 165°F.

Preparation: PREPARED: 1. Preheat oven to 400°F. 2. Place frozen chicken pieces in a single layer on ungreased baking pan. 3. Bake uncovered for 25 minutes; turn after 11 minutes. 4. Insert a meat thermometer into the thickest portion of the product. Continue heating until internal temperature reaches 165°F.

Preparation: UNPREPARED: 1. Preheat oven to 400°F. 2. Place frozen chicken pieces in a single layer on ungreased baking pan. 3. Bake uncovered for 25 minutes; turn after 11 minutes. 4. Insert a meat thermometer into the thickest portion of the product. Continue heating until internal temperature reaches 165°F.

Allergen note from DOT data: contains Eggs and their derivatives, Milk and its derivatives, Soybean and its Derivatives, Wheat and Their Derivatives.

Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.