Funnel Cake Factory Frozen Funnel Cake, 24 x 8.5 IN Case

DOT serving size: 0.33 H87

DOT servings per container: 72

Saturated Fat: 2 GRM | 10% DV

Total Dietary Fiber: 1 GRM | 4% DV

Calcium: 100 MGM | 8% DV

Carbohydrates: 36 GRM | 13% DV

Fat: 12 GRM | 15% DV

Sugar Added: 11 GRM | 22% DV

Sodium: 290 MGM | 13% DV

Cholesterol: 10 MGM | 3% DV

Iron: 1.9 MGM | 10% DV

Potassium: 70 MGM | 2% DV

Vitamin D: 0 MC

Protein: 4 GRM

Sugar: 12 GRM

Calorie: 270 E14

Transfatty Acids: 0 GRM

enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, soybean oil, water, contains 2% or less of the following: artificial flavor, cellulose gum, defatted soy flour, egg yolks, sodium bicarbonate, monocalcium phosphate, sodium acid pyrophosphate, mono- and diglycerides, nonfat milk, salt.

DOT item: 679015

Rebel category: Bakery & Desserts

Case GTIN: 10073321405318

DOT product name: Frozen Funnel Cake

Brand: Funnel Cake Factory

DOT category: Crust & Doughs

Case pack: 24 - 8.5 IN

Shipped temperature: Frozen

Shelf life: 365 days total; 90 days guaranteed when available from DOT.

Storage: Keep Frozen (0° F or below). Shelf life up to one year when stored properly.

Preparation: BAKE: Oven – 1) Preheat oven to 450°F.* 2) Remove frozen product from case and place on tray, then heat for 3-4 minutes.* 3) Sprinkle with confectioner’s sugar or any other topping._x000D_ Fryer – 1) Preheat fryer to 375°F.* 2) Remove frozen product from case and place in fryer for 30 seconds.* 3) Sprinkle with confectioner’s sugar or any other topping. _x000D_ * Heating times and temperatures may vary.

Dietary claims from DOT data: KOSHER.

Allergen note from DOT data: contains Eggs and their derivatives, Milk and its derivatives, Soybean and its Derivatives, Wheat and Their Derivatives.

Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.