Franklin Farms Original Veggie Burger, 1 x 36 ct Case

DOT serving size: 142 GRM

DOT servings per container: 36

Carbohydrates: 15 GRM | 5% DV

Cholesterol: 0 MGM

Saturated Fat: 0.5 GRM | 4% DV

Total Fat: 8 GRM | 10% DV

Potassium: 467 MGM | 10% DV

Sodium: 620 MGM | 27% DV

Total Dietary Fiber: 5 GRM | 19% DV

Calcium: 121 MGM | 10% DV

Iron: 3 MGM | 20% DV

Vitamin D: 0 MC

Protein: 19 GRM

Transfatty Acids: 0 GRM

Calorie: 200 E14

Total Sugar: 3 GRM

Sugar Added: 0 GRM

Calories From Fat: 72 GRM

filtered water, textured vegetable protein, carrots, canola oil, red peppers, potatoes, cabbage, green peppers, methylcellulose, tamari sauce (water, soybeans, salt), wheat gluten, salt, dried garlic, soy protein concentrate, onion, dried onion, malted barley flour, spices, natural flavors, broccoli. allergens: contains soy, wheat

DOT item: 714393

Rebel category: Prepared Foods

Case GTIN: 00705723000503

DOT product name: Original Veggie Burger

Brand: Franklin Farms

DOT category: Beef & Burger Alternatives

Case pack: 1 - 36 CNT

Shipped temperature: Frozen

Shelf life: 365 days total; 180 days guaranteed when available from DOT.

Storage: Frozen burgers should be transported and stored between -10 degrees and 10 degrees F.

Preparation: HEAT_AND_SERVE: Oven: Bake frozen patties at 350° F for 10 to 12 minutes. Skillet-Stove Top: Place frozen patties on non-stick skillet or grill. Cook over medium heat for approximately 2-3 minutes on each side. Microwave: Place frozen patties on microwavable dish. Heat on high for approximately 2 minutes. (Microwave times may vary). Deep fryer: Fry in basket 2 minutes until fully cooked.

Dietary claims from DOT data: VEGAN.

Allergen note from DOT data: contains Soybean and its Derivatives, Wheat and Their Derivatives.

Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.