Marias Italian Feast Medium Square Ravioli, 2 x 5 lb Case

DOT serving size: 136 GRM

DOT servings per container: 33

Protein: 11 GRM

Cholesterol: 30 MGM | 10% DV

Sugar Added: 0 GRM

Potassium: 143 MGM | 4% DV

Calcium: 99 MGM | 8% DV

Carbohydrates: 41 GRM | 15% DV

Saturated Fat: 1 GRM | 5% DV

Enerpp: 4 E14

Total Fat: 3 GRM | 4% DV

Sodium: 290 MGM | 13% DV

Calorie: 240 E14

Transfatty Acids: 0 GRM

Total Dietary Fiber: 3 GRM | 11% DV

Iron: 1 MGM | 6% DV

Vitamin C: 0 MGM

Enerpc: 4 E14

Vitamin D: 0 MC

Total Sugar: 0 GRM

Calories From Fat: 9 E14

Vitamin A: 0 MC

ingredients: enriched semolina flour (semolina flour [niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid]), water, ricotta cheese (whey, vinegar, salt), pasteurized eggs, corn starch, salt, romano cheese (pasteurized cow’s and/or sheep’s milk, cheese culture, salt, enzymes), dietary fiber, light cream, parsley, turmeric (color), spices, stabilizers (xanthan gum, locust bean gum). contains: wheat, milk, eggs

DOT item: 543934

Rebel category: Prepared Foods

Case GTIN: 00074847821128

DOT product name: Medium Square Ravioli

Brand: Marias Italian Feast

DOT category: Pastas

Case pack: 2 - 5 LB

Shipped temperature: Frozen

Shelf life: 365 days total; 90 days guaranteed when available from DOT.

Storage: Keep frozen until ready to use.

Preparation: BOIL: HEATING INSTRUCTIONS: Bring 4 qts. of water to a boil, add 1 tbsp. of salt for every pound. Add frozen ravioli to boiling water, reduce heat to low simmer, stir gently. Heat uncovered for approximately 3-5 minutes, until ravioli float or to desired tenderness. Heat until reaching a minimum internal temperature of 165°F for at least 15 seconds. Drain well and serve.

Allergen note from DOT data: contains Eggs and their derivatives, Milk and its derivatives, Wheat and Their Derivatives.

Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.