Gary's QuickSteak Lightly Marinated Beef Philly Steak Puck, 27 x 6 oz Case

DOT serving size: 170 GRM

DOT servings per container: 27

Calcium: 0 MGM

Calorie: 255 E14

Calories From Fat: 150 E14

Carbohydrates: 0 GRM

Cholesterol: 90 MGM | 30% DV

Fat: 17 GRM | 26% DV

Protein: 29 GRM

Saturated Fat: 8 GRM | 38% DV

Sodium: 555 MGM | 23% DV

Sugar Added: 0 GRM

Total Dietary Fiber: 0 GRM

Total Sugar: 0 GRM

Transfatty Acids: 0 GRM

Vitamin A: 0 NIU

Vitamin C: 0 MGM

Vitamin D: 0 MC

ingredients: beef, water,dextrose, salt, sudium, phosphate, hydrolyzed corn protein, citrus flour, yeast extract, natural flavor

DOT item: 769937

Case GTIN: 00817506010507

DOT product name: Lightly Marinated Beef Philly Steak Puck

Brand: Gary's QuickSteak

DOT category: Beef

Case pack: 27 - 6 OZ

Shipped temperature: Frozen

Shelf life: 360 days total; 200 days guaranteed when available from DOT.

Storage: This box contains raw product. For safety, product should be maintained at 0 deg F/-18 deg C or below until ready to use.

Usage: Preheat Grill to 350 deg F. Place portion on grill (thawed or frozen). Add your desired seasoning. Let cook on one sode for 30 seconds. Gently flip and cook for another 45 seconds separating slices with a spatula. Continue to cook until browed and product has reached an internal temperature of 165 deg F.

Preparation: GRILL: Preheat Grill to 350 deg F. Place portion on grill (thawed or frozen). Add your desired seasoning. Let cook on one sode for 30 seconds. Gently flip and cook for another 45 seconds separating slices with a spatula. Continue to cook until browed and product has reached an internal temperature of 165 deg F.

Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.