Pillsbury Strudel Sticks Dough Cherry, 96 x 96 x 2.75 oz Case

Name: Pillsbury Strudel Sticks Dough Cherry, 96 x 96 x 2.75 oz Case
Brand: General mills
SKU: FR-FRFR-2234
Price: 134.03 USD
Availability: InStock

$134.03

Sale Sold out

Foodservice case item

Frozen 96 - 96 - 2.75 OZSold by the case186 day shelf life

Built for foodservice buying, catering, hospitality, home stocking, and prepared-food programs that need reliable case-packed supply.

Supplier: GENERAL MILLS
Case GTIN: 10094562054622

Frozen shipping notice Ships in temperature-controlled packaging Monday-Wednesday after handling. Transit timing varies by destination.

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Pack: 96 - 96 - 2.75 OZ
Handling: Frozen
Path: Cart checkout

Temperature-controlled items ship Monday-Wednesday after 24-hour handling.

Product Description

Pillsbury Strudel Sticks Dough Cherry, 96 x 96 x 2.75 oz Case from Pillsbury is a foodservice case item for commercial programs, retail stocking, and planned bulk purchasing. Frozen cherry strudel sticks(R) in a 2.75 oz size made with Pillsbury(TM) puff pastry dough.

Case pack: 96 - 96 - 2.75 OZ.
DOT item 45132; case GTIN 10094562054622.
DOT category: Pies.
Handling: Frozen.
Storage: Store in freezer 0 degrees F or colder. Strudel dough is not ready-to-eat and must be thoroughly cooked before eating. To prevent illness from naturally occurring bacteria in wheat flour, do not eat raw dough; wash hands and surfaces after handling.
Preparation: BAKE: BAKING INSTRUCTIONS Place 18 strudel sticks on a parchment lined 18" X 26" pan in a 3x6 pattern. Note: For best results do not thaw. Bake using the guidelines below: Temperature (F) Time (minutes) Standard/Reel | 375° | 39-43 Rack | 350° | 36- 40 Convection* | 325° | 33- 37 *Rotate pan halfway through bake time. Baking times will vary by oven type and quantity in oven. Remove from oven when strudel sticks begin to brown. Note: Strudel sticks must be thoroughly baked to yield a light, flaky texture. Allow to cool before icing. String ice, if desired using roll icing
Dietary claims from DOT data: KOSHER, VEGAN, VEGETARIAN.
Allergen note from DOT data: contains Wheat and Their Derivatives.

Nutrition Facts

DOT serving size: 78 GRM

DOT servings per container: 96

Calcium: 0 MGM

Calorie: 240 E14

Carbohydrates: 26 GRM | 10% DV

Cholesterol: 0 MGM

Iron: 1.1 MGM | 6% DV

Potassium: 0 MGM

Protein: 3 GRM

Saturated Fat: 7 GRM | 34% DV

Sodium: 150 MGM | 7% DV

Sugar Added: 8 GRM | 15% DV

Total Dietary Fiber: 1 GRM | 3% DV

Total Fat: 14 GRM | 18% DV

Total Sugar: 9 GRM

Transfatty Acids: 0 GRM

Vitamin D: 0 MC

INGREDIENTS

cherry filling (water, cherries, sugar, glucose syrup, modified corn starch, fruit and vegetable juice added for color [sweet potato, apple, black carrot, carrot], malic acid, salt, natural flavor, citric acid, sodium benzoate and potassium sorbate [preservatives]), enriched flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, palm oil, soybean oil, salt, monocalcium phosphate.

MORE INFORMATION

DOT item: 45132

Rebel category: Bakery & Desserts

Case GTIN: 10094562054622

DOT product name: Strudel Sticks Dough Cherry

Brand: Pillsbury

DOT category: Pies

Case pack: 96 - 96 - 2.75 OZ

Shipped temperature: Frozen

Shelf life: 186 days total; 57 days guaranteed when available from DOT.

Storage: Store in freezer 0 degrees F or colder. Strudel dough is not ready-to-eat and must be thoroughly cooked before eating. To prevent illness from naturally occurring bacteria in wheat flour, do not eat raw dough; wash hands and surfaces after handling.

Preparation: BAKE: BAKING INSTRUCTIONS Place 18 strudel sticks on a parchment lined 18" X 26" pan in a 3x6 pattern. Note: For best results do not thaw. Bake using the guidelines below: Temperature (F) Time (minutes) Standard/Reel | 375° | 39-43 Rack | 350° | 36- 40 Convection* | 325° | 33- 37 *Rotate pan halfway through bake time. Baking times will vary by oven type and quantity in oven. Remove from oven when strudel sticks begin to brown. Note: Strudel sticks must be thoroughly baked to yield a light, flaky texture. Allow to cool before icing. String ice, if desired using roll icing

Preparation: BAKE: Place 18 frozen strudel sticks on a parchment-lined 18x26 inch sheet pan in a 3x6 pattern. Do not thaw before baking. Baking Instructions: Standard/Reel Oven (375°F): 39-43 minutes. Rack Oven (350°F): 36-40 minutes. Convection Oven (325°F): 33-37 minutes; Rotate pan halfway through baking. Baking times may vary. Remove from oven when strudel sticks begin to brown. Strudel sticks must be thoroughly baked for a light, flaky texture. Cool completely before icing. Add string icing (using roll icing), if desired.

Dietary claims from DOT data: KOSHER, VEGAN, VEGETARIAN.

Allergen note from DOT data: contains Wheat and Their Derivatives.

Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.

Good fit for buyers who need reliable case-packed supply for foodservice, catering, hospitality, home stocking, and prepared-food programs.