Handy Santa Fe Crab Cakes 3.5 Oz, 2 x 12 each Case

DOT serving size: 99 GRM

DOT servings per container: 12

Cholesterol: 90 MGM | 30% DV

Carbohydrates: 10 GRM | 4% DV

Sodium: 480 MGM | 21% DV

Fat: 14 GRM | 18% DV

Saturated Fat: 2.5 GRM | 13% DV

Total Dietary Fiber: 1 GRM | 3% DV

Calorie: 210 E14

Protein: 12 GRM

Total Sugar: 0 GRM

Transfatty Acids: 0 GRM

Calcium: 90 MGM | 6% DV

Iron: 0.6 MGM | 4% DV

Potassium: 130 MGM | 2% DV

Sugar Added: 0 GRM

Vitamin D: 0 MC

ingredients: crab meat, sauce (fully refined soybean oil, egg and egg yolk, water, sugar, vinegar, salt, mustard powder, acetic acid, xanthan gum), bread crumbs (unbleached wheat flour, salt, yeast), eggs, scallions, seasoning (salt, spices, paprika, chili, maltodextrin), yellow mustard (distilled vinegar, water, mustard seed, salt, turmeric, paprika, spice, natural flavors, garlic powder), hot sauce (distilled vinegar, red pepper, salt), spices. contains: crustacean shellfish (crab), eggs, and wheat.

DOT item: 601431

Rebel category: Frozen Meat & Seafood

Case GTIN: 10073994005464

DOT product name: Santa Fe Crab Cakes 3.5 Oz

Brand: Handy

DOT category: Seafood

Case pack: 2 - 12 EA

Shipped temperature: Frozen

Shelf life: 730 days total; 45 days guaranteed when available from DOT.

Storage: KEEP FROZEN

Preparation: BAKE: BAKE: Preheat oven. Spray or coat pan with oil. Place the crab cakes on pan and place pan on the middle rack of oven. Turn the crab cakes over once during cooking. • FROM THAWED: 400 °F for 14-16 minutes • FROM FROZEN: 350 °F for 25-28 minutes HORNEAR: Precalentar el horno. Rocíe o cubra bandeja con aceite. Coloque los pasteles en la bandeja y colóquela en el medio del horno. Voltee los pasteles una vez durante la cocción. • DESCONGELADO: 400 °F por 14-16 minutos • CONGELADO: 350 °F por 25-28 minutos

Preparation: DEEP_FRY: DEEP FRY: Heat oil to 350 °F. • FROM THAWED: for 3-3 ½ minutes • Cooking from frozen is not recommended If thawing, thaw under refrigeration or in microwave for 2 minutes on high. Caution: Pan And Product Will Be Hot. FREIR: Calentar el aceite hasta llegar a una temperatura de 350 °F. • DESCONGELADO: por 3-3 ½ minutos • No se recomienda cocinar congelado Al descongelar el producto, descongele bajo refrigeración, o en el microondas a temperatura alta por 2 minutos. Precaución: La bandeja y el producto estarán calientes.

Preparation: SAUTE: SAUTÉ: Cook in 2 tbsp. of oil on medium-low heat. Turn the crab cakes over once during cooking. • FROM THAWED: for 10 minutes • Cooking from frozen is not recommended SAUTÉ: Cocine los pasteles en 2 cucharadas de aceite a fuego medio-bajo. Voltee los pasteles una vez durante la cocción. • DESCONGELADO: por 10 minutos • No se recomienda cocinar congelado

Allergen note from DOT data: contains Crustaceans and their derivatives, Eggs and their derivatives, Shellfish, Wheat and Their Derivatives.

Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.