Helper Salisbury, 12 x 6.2 oz Case

DOT serving size: 225.42 GRM

DOT servings per container: 60

Calories From Fat: 103.84

Calcium: 0 MGM

Calorie: 120 E14

Carbohydrates: 26 GRM | 9% DV

Cholesterol: 0 MGM

Iron: 0.9 MGM | 4% DV

Potassium: 130 MGM | 2% DV

Protein: 3 GRM

Saturated Fat: 0 GRM

Sodium: 570 MGM | 25% DV

Sugar Added: 0 GRM

Total Dietary Fiber: 1 GRM | 3% DV

Total Fat: 0.5 GRM | 1% DV

Total Sugar: 2 GRM

Transfatty Acids: 0 GRM

Vitamin D: 0 MC

enriched pasta (wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), corn starch, maltodextrin, wheat flour, salt, modified whey, contains 2% or less of: onion*, sea salt, caramel color, yeast extract, garlic*, carrots* , vegetable oil (canola, soybean, and/or sunflower oil), parsley*, sugar, dextrose, spice, monoglycerides, natural flavor, lactic acid, calcium lactate, malic acid, silicon dioxide (anticaking) agent). dried*.

DOT item: 576207

Case GTIN: 10652729710196

DOT product name: Salisbury

Brand: Helper

DOT category: Pasta, Boxed Meals & Side Dishes

Case pack: 12 - 6.2 OZ

Shipped temperature: Dry Goods

Shelf life: 372 days total; 149 days guaranteed when available from DOT.

Storage: Dry, ambient temperature, well ventilated

Preparation: SIMMER: YOU WILL NEED: 1 LB LEAN GROUND BEEF 2 3/4 CUPS HOT WATER 1/2 CUP MILK BROWN Brown beef in 10-inch skillet over medium-high heat 6 to 7 minutes, breaking up and stirring. Drain; return cooked beef to skillet. STIR Stir in hot water, milk, Sauce Mix and Pasta. Heat to boiling. SIMMER Reduce heat. Cover; simmer about 10 minutes, stirring occasionally, until pasta is tender. If necessary, uncover and cook, while stirring, an additional 1 to 3 minutes to desired consistency.

Preparation: UNPREPARED: YOU WILL NEED: 1 LB LEAN GROUND BEEF 2 3/4 CUPS HOT WATER 1/2 CUP MILK BROWN Brown beef in 10-inch skillet over medium-high heat 6 to 7 minutes, breaking up and stirring. Drain; return cooked beef to skillet. STIR Stir in hot water, milk, Sauce Mix and Pasta. Heat to boiling. SIMMER Reduce heat. Cover; simmer about 10 minutes, stirring occasionally, until pasta is tender. If necessary, uncover and cook, while stirring, an additional 1 to 3 minutes to desired consistency.

Preparation: UNPREPARED: See back panel.

Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.