Jack's Original Cheese Pizza, 12 x 13.8 oz Case

DOT serving size: 131 GRM

DOT servings per container: 3

Calcium: 300 MGM | 25% DV

Calorie: 310 E14

Carbohydrates: 35 GRM | 13% DV

Cholesterol: 25 MGM | 8% DV

Fat: 12 GRM | 15% DV

Fib-: 2 GRM | 7% DV

Iron: 2.3 MGM | 15% DV

Potassium: 230 MGM | 4% DV

Protein: 15 GRM | 19% DV

Saturated Fat: 6 GRM | 30% DV

Sodium: 540 MGM | 23% DV

Sugar Added: 1 GRM | 2% DV

Total Sugar: 4 GRM

Transfatty Acids: 0 GRM

Vitamin D: 0.1 MC

low-moisture part-skim mozzarella cheese (part-skim milk, cheese culture, salt, enzymes), water, enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), tomato paste, 2% or less of vegetable oil (soybean oil and/or corn oil), seasoning (modified corn starch, salt, sugar, spices, dried garlic, citric acid), sugar, salt, yeast, l-cysteine.

DOT item: 761363

Case GTIN: 00074653783993

DOT product name: Original Cheese Pizza

Brand: Jack's

DOT category: Entrees

Case pack: 12 - 13.8 OZ

Shipped temperature: Frozen

Shelf life: 240 days total; 60 days guaranteed when available from DOT.

Storage: KEEP FROZEN

Preparation: MICROWAVE: Preheat oven to 425°F. Remove pizza from overwrap and cardboard. Place pizza directly on center oven rack. OVEN: Bake pizza for 11 minutes or until cheese is melted and edges are golden brown. GAS GRILL: Cook Pizza at 400°F for 12 minutes with lid closed. Cook for 6 minutes & rotate 1/2 turn, continue cooking. Cooking Directions: Product must be cooked thoroughly to 165°F for food safety and quality. Do not allow product to thaw. Do not eat without cooking. Because Jack's(R) pizza bakes up delicious and hot, please use care when handling. Let stand 5 minutes before enjoying.

Allergen note from DOT data: contains Milk and its derivatives, Wheat and Their Derivatives.

Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.