Karps Transmart Scoop Scoop-N-Bake Chocolate Chip Cookie Dough, 1 x 18 lb Case
Karps Transmart Scoop Scoop-N-Bake Chocolate Chip Cookie Dough, 1 x 18 lb Case
Built for foodservice buying, catering, hospitality, home stocking, and prepared-food programs that need reliable case-packed supply.
- Supplier
- RISE BAKING COMPANY
- Case GTIN
- 00075615010874
- Pack
- 1 - 18 LB
- Handling
- Frozen
- Path
- Cart checkout
Temperature-controlled items ship Monday-Wednesday after 24-hour handling.
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Product Description
Product Description
Karps Transmart Scoop Scoop-N-Bake Chocolate Chip Cookie Dough, 1 x 18 lb Case from Karp's is a foodservice case item for commercial programs, retail stocking, and planned bulk purchasing. Starting with the finest ingredients, our Scoop-N-Bake batters are blended to perfection and then quickly frozen to lock in the freshness. The broad variety of products allows you to customize your offerings to your customers. Create a signature dessert or snack by adding a topping to one of our Scoop-N-Bake products.
- Case pack: 1 - 18 LB.
- DOT item 526401; case GTIN 00075615010874.
- DOT category: Crust & Doughs.
- Handling: Frozen.
- Storage: Keep frozen (-10°F). Thaw under refrigeration.
- Preparation: BAKE: 1) Store frozen at 0°F or below. 2) Thaw in cooler (38-45°F) for 12 hours or overnight. 3) Using #30 scoop, portion onto paper-lined pans. 4) Bake at 375°F for 10 -12 minutes. Do not over bake. For convection ovens, reduce heat approximately 50°F. 5) Cool completely, if desried, wrap in moisture-proof wrapping for freshness. 6) For best results, reseal and return thawed product to refrigerator immediately after using.
- Dietary claims from DOT data: KOSHER.
- Allergen note from DOT data: contains Eggs and their derivatives, Milk and its derivatives, Soybean and its Derivatives, Wheat and Their Derivatives.
Nutrition Facts
Nutrition Facts
DOT serving size: 100 GRM
DOT servings per container: 81
Cholesterol: 1.6 MGM
Protein: 4.3 GRM
Saturated Fat: 8.2 GRM
Total Fat: 22.3 GRM
Iron: 3 MGM
Potassium: 116 MGM
Total Dietary Fiber: 1.9 GRM
Total Sugar: 34.8 GRM
Vitamin C: 0 MGM
Vitamin D: 0.2 MC
Calcium: 20.5 MGM
Carbohydrates: 61.4 GRM
Sodium: 303.6 MGM
Vitamin A: 60.9 NIU
Calorie: 454 E14
Transfatty Acids: 0.2 GRM
Calories From Fat: 200 E14
INGREDIENTS
INGREDIENTS
ingredients: bleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, semi-sweet chocolate (sugar, chocolate liquor, cocoa butter, soy lecithin, vanilla), vegetable shortening (soybean oil, vegetable mono- and diglycerides, tbhq, citric acid), water, invert sugar, corn syrup solids. contains 2% or less of each of the following: dried whole eggs, molasses, sodium bicarbonate, salt, natural and artificial flavor.
MORE INFORMATION
MORE INFORMATION
DOT item: 526401
Rebel category: Kitchen Equipment
Case GTIN: 00075615010874
DOT product name: Scoop-N-Bake Chocolate Chip Cookie Dough
Brand: Karp's
DOT category: Crust & Doughs
Case pack: 1 - 18 LB
Shipped temperature: Frozen
Shelf life: 270 days total; 60 days guaranteed when available from DOT.
Storage: Keep frozen (-10°F). Thaw under refrigeration.
Preparation: BAKE: 1) Store frozen at 0°F or below. 2) Thaw in cooler (38-45°F) for 12 hours or overnight. 3) Using #30 scoop, portion onto paper-lined pans. 4) Bake at 375°F for 10 -12 minutes. Do not over bake. For convection ovens, reduce heat approximately 50°F. 5) Cool completely, if desried, wrap in moisture-proof wrapping for freshness. 6) For best results, reseal and return thawed product to refrigerator immediately after using.
Dietary claims from DOT data: KOSHER.
Allergen note from DOT data: contains Eggs and their derivatives, Milk and its derivatives, Soybean and its Derivatives, Wheat and Their Derivatives.
Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.
Why buyers choose this
Case-packed supply for foodservice and serious stocking.
Good fit for snack programs, cafeterias, concessions, office pantries, school-style meal support, and buyers stocking shelf-ready cases.
- Snack program replenishment
- School and cafeteria snacks
- Freezer backup inventory
Foodservice item details
- Case pack
- 1 - 18 LB
- Category
- Kitchen Equipment
- Supplier
- RISE BAKING COMPANY
- Manufacturer item
- 10202090
- Case GTIN
- 00075615010874
- Case UPC
- 007561501087
- Each UPC
- 075615010874
- Handling
- Frozen
- Ordering unit
- PA
- Shelf life
- 270 days
- Case dimensions
- 9.940 x 9.940 x 9.450 in case
- Gross weight
- 19 LB
