Los Cabos Bean & Cheese Whole Grain Burrito, 72 x 72 x 3.95 oz Case

Name: Los Cabos Bean & Cheese Whole Grain Burrito, 72 x 72 x 3.95 oz Case
Brand: Los Cabos
SKU: FR-FRFQ-2226
Price: 117.17 USD
Availability: InStock

$117.17

Sale Sold out

Foodservice case item

Frozen 72 - 72 - 3.95 OZSold by the case426 day shelf life

Built for foodservice buying, catering, hospitality, home stocking, and prepared-food programs that need reliable case-packed supply.

Supplier: MCI FOODS
Case GTIN: 10706574643410

Frozen shipping notice Ships in temperature-controlled packaging Monday-Wednesday after handling. Transit timing varies by destination.

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Pack: 72 - 72 - 3.95 OZ
Handling: Frozen
Path: Cart checkout

Temperature-controlled items ship Monday-Wednesday after 24-hour handling.

Product Description

Los Cabos Bean & Cheese Whole Grain Burrito, 72 x 72 x 3.95 oz Case from Los Cabos is a foodservice case item for commercial programs, retail stocking, and planned bulk purchasing. Burrito -Frozen Bean & Cheese. Each 3.95 oz. burrito provides 1.50 OZ EQV Meat Alternate and 1.50 OZ EQV Grains OR 1.00 OZ EQV Meat Alternate and 1/8 cup legume vegetables and 1.50 OZ EQV Grains towards the NSLP, Whole Grain Rich Tortilla. CN labeled. Burritos are bulk packed. 72 count. Preparation instructions included on box. No more than 360 mg Sodium, Less than 10% Calories from Saturated fat, 0 Trans Fat added. No less than 240 Kcal. Hand held, Fully Cooked. Heat & Serve.-Vegetarian Los Cabos Brand 64341

Case pack: 72 - 72 - 3.95 OZ.
DOT item 688042; case GTIN 10706574643410.
DOT category: Entrees.
Handling: Frozen.
Storage: Store Frozen
Use: Heating Instructions: FOR BEST RESULTS, HEAT FROM REFRIGERATED STATE. Preheat oven to 300 deg. F. Bake 25 min. frozen, 18 min. refrigerated. Remove lid and stir prior to serving.
Preparation: PREPARED: Heating Instructions: FOR BEST RESULTS, HEAT FROM A REFRIGERATED STATE. Cover sheet pan with parchment paper. Place burritos on pan with flapfacing up. Heat to an internal temperature of 160 deg. F. Caution: Do not over heat. Heating above 165 deg. F. may cause filling leakage. Heating times mayvary due to variation in equipment used. Convection Oven: Preheat Oven to 300 deg. F. Frozen: Heat for 16-19 min. Refrigerated: Heat for 10-12 min.Conventional Oven: Preheat Oven to 300 deg. F. Frozen: Heat for 19-23 min. Refrigerated: Heat for 12-14 min. Microwave: Frozen: Heat on High for 45seconds. Let rest for 15 seconds. Heat for another 30 seconds. Let rest for 1 min. before consuming. Refrigerated: Heat for 40 seconds. Let rest for 15seconds. Heat for another 15 seconds. Let rest for 1 min. before consuming. Do not Fry.
Allergen note from DOT data: contains Milk and its derivatives, Soybean and its Derivatives, Wheat and Their Derivatives.

Nutrition Facts

DOT serving size: 3.95 ONZ

DOT servings per container: 72

Calcium: 128.65 MGM | 10% DV

Fat: 6.67 GRM | 9% DV

Iron: 2.95 MGM | 15% DV

Saturated Fat: 2.67 GRM | 13% DV

Total Dietary Fiber: 6.23 GRM | 21% DV

Carbohydrates: 33.88 GRM | 12% DV

Cholesterol: 11.17 MGM | 3% DV

Sodium: 356.8 MGM | 16% DV

Total Sugar: 1.33 GRM

Protein: 12.7 GRM

Calorie: 245.06 E14

Calories From Fat: 60.03 E14

Transfatty Acids: 0 GRM

Vitamin A: 238.12 MC | 4% DV

Potassium: 436.78 MGM | 10% DV

Sugar Added: 0 GRM

Vitamin C: 1.24 MGM | 2% DV

Vitamin D: 0.45 MC

Ash: 2.32 GRM

INGREDIENTS

ingredients: filling: water, pinto beans, cheddar cheese (pasteurized milk, cheese culture, salt, enzymes, annatto color), textured vegetable protein product [soy flour, caramel color, zinc oxide, ferrous sulfate, niacinamide, calcium pantothenate, pyridoxine hydrochloride (b6), riboflavin (b2), thiamine mononitrate (b1), vitamin a palmitate, and vitamin b12], contains 2% or less of: salt, spices, garlic powder, modified food starch (refined from corn). whole wheat flour tortilla, soy flour enriched (wheat flours [whole wheat flour, enriched bleached flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)], water, soy flour, soybean oil, potato starch, pea fiber, distilled monoglyceride, wheat gluten, glycerine, salt, baking powder (corn starch, sodium bicarbonate, sodium aluminum sulfate, monocalcium phosphate).

MORE INFORMATION

DOT item: 688042

Rebel category: Prepared Foods

Case GTIN: 10706574643410

DOT product name: Bean & Cheese Whole Grain Burrito

Brand: Los Cabos

DOT category: Entrees

Case pack: 72 - 72 - 3.95 OZ

Shipped temperature: Frozen

Shelf life: 426 days total; 285 days guaranteed when available from DOT.

Storage: Store Frozen

Usage: Heating Instructions: FOR BEST RESULTS, HEAT FROM REFRIGERATED STATE. Preheat oven to 300 deg. F. Bake 25 min. frozen, 18 min. refrigerated. Remove lid and stir prior to serving.

Preparation: PREPARED: Heating Instructions: FOR BEST RESULTS, HEAT FROM A REFRIGERATED STATE. Cover sheet pan with parchment paper. Place burritos on pan with flapfacing up. Heat to an internal temperature of 160 deg. F. Caution: Do not over heat. Heating above 165 deg. F. may cause filling leakage. Heating times mayvary due to variation in equipment used. Convection Oven: Preheat Oven to 300 deg. F. Frozen: Heat for 16-19 min. Refrigerated: Heat for 10-12 min.Conventional Oven: Preheat Oven to 300 deg. F. Frozen: Heat for 19-23 min. Refrigerated: Heat for 12-14 min. Microwave: Frozen: Heat on High for 45seconds. Let rest for 15 seconds. Heat for another 30 seconds. Let rest for 1 min. before consuming. Refrigerated: Heat for 40 seconds. Let rest for 15seconds. Heat for another 15 seconds. Let rest for 1 min. before consuming. Do not Fry.

Allergen note from DOT data: contains Milk and its derivatives, Soybean and its Derivatives, Wheat and Their Derivatives.

Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.

Good fit for buyers who need reliable case-packed supply for foodservice, catering, hospitality, home stocking, and prepared-food programs.