Maple Leaf Farm Ready to Cook Duck Quesadilla, 4 x 25 x 1.5 oz Case

DOT serving size: 2 H87

DOT servings per container: 50

Calcium: 240 MGM | 20% DV

Carbohydrates: 20 GRM | 7% DV

Fat: 11 GRM | 14% DV

Protein: 6 GRM | 12% DV

Saturated Fat: 6 GRM | 30% DV

Total Dietary Fiber: 2 GRM | 7% DV

Sodium: 650 MGM | 28% DV

Vitamin A: 0 MC

Cholesterol: 45 MGM | 15% DV

Iron: 0.4 MGM | 2% DV

Calories From Fat: 110 E14

Calorie: 220 E14

Total Sugar: 1 GRM

Transfatty Acids: 0 GRM

Potassium: 110 MGM | 2% DV

Sugar Added: 0 GRM

Vitamin D: 0.4 MC | 2% DV

Phosphorous: 220 MGM | 20% DV

filling: shredded pepper jack ([pasteurized milk, cheese cultures, jalapeno peppers, salt, enzymes], powdered cellulose [to prevent caking]). roasted duck (duck. water, sodium lactate, salt, sodium phosphates, maltodextrin, modified food starch, cellulose gum, natural flavorings, oil at garlic), granulated garlic, salt, black pepper. fennel seed cracked, thyme, oregano, zucchini, red peppers, green peppers, onions, cilantro, salt, sugar, chili powder [chili, spices, garlic, and salt), garlic powder. onion powder, cumin). flour tortilla (enriched flour [bleached wheat flour, malted barley flour, iron, niacin, potassium bromate, thiamine mononitrate, riboflavin, folic acid], water, soybean oil and hydrogenated soybean oils, calcium propionate, sodium propionate, baking powder [sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate], salt, fumaric acid, guar gum, enzyme gum [xanthan gum, sodium carboxymethyl cellulose and enzyme], rice flour, mono-and diglycerides, calcium sulfate, cellulose gum, wheat starch). tortilla sealed with a touch at xanthan gum. contains: milk, wheat, soy

DOT item: 383572

Rebel category: Frozen Meat & Seafood

Case GTIN: 00073981323840

DOT product name: Ready to Cook Duck Quesadilla

Brand: Maple Leaf Farms

DOT category: Game Fowl

Case pack: 4 - 25 - 1.5 OZ

Shipped temperature: Frozen

Shelf life: 365 days total; 91 days guaranteed when available from DOT.

Storage: Quesadillas are tray packed, overwrapped. Storage Information: Keep Frozen, 0 degrees F or below

Usage: Keep frozen. Serve as appetizer.

Preparation: BAKE: Cooking Instructions: Conventional Oven: From Frozen: Place quesadillas onto a lightly greased cookie sheet and bake at 375 degrees F for 23 minutes. From Thawed: Bake at 375 degrees F for 18 minutes. Convection Oven: From Frozen: Bake at 350 degrees for 15 minutes. From Thawed: Bake at 350 degrees for 11 minutes. Individual cooking appliances may vary. Cook all product to an internal temperature of 165 degrees.

Allergen note from DOT data: contains Milk and its derivatives, Soybean and its Derivatives, Wheat and Their Derivatives.

Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.