Maspanadas Medium Size Chicken Empanadas, 4 x 12 x 2.5 oz Case

DOT serving size: 71 GRM

DOT servings per container: 1

Calcium: 10 MGM

Calorie: 130 E14

Carbohydrates: 21 GRM | 8% DV

Cholesterol: 10 MGM | 3% DV

Iron: 1.4 MGM | 8% DV

Potassium: 120 MGM | 2% DV

Protein: 5 GRM

Saturated Fat: 0 GRM

Sodium: 290 MGM | 13% DV

Sugar Added: 0 GRM

Total Dietary Fiber: 1 GRM | 4% DV

Total Fat: 3 GRM | 4% DV

Total Sugar: 1 GRM

Transfatty Acids: 0 GRM

Vitamin D: 0 MC

wrapper: enriched unbleached flour (wheat flour, malted barley flour, niacin, iron, thiamine, riboflavin, folic acid), water, canola oil, less than 2% of: salt. filling: chicken, cabbage, potato, carrots, red pepper, onions, less than 2% of: diced tomatoes (tomatoes, tomato juice), canola oil, salt, lupita's secret sauce (diced tomatoes [tomatoes, tomato juice], red onion, garlic, water, red pepper, cumin, canola oil, salt), garlic, paprika, cumin seed, thyme, black pepper, oregano.

DOT item: 813951

Case GTIN: 00852463008969

DOT product name: Medium Size Chicken Empanadas

Brand: Maspanadas

DOT category: Default Category

Case pack: 4 - 12 - 2.5 OZ

Shipped temperature: Frozen

Shelf life: 487 days total; 270 days guaranteed when available from DOT.

Storage: Keep Frozen

Usage: Keep frozen. Bake from frozen at 375°F for 18–22 minutes or until internal temperature reaches 165°F.

Preparation: HEAT_AND_SERVE: Recommended: Oven: Bake at 375oF for 15-18 minutes. Flip halfway. Recommended: Air Fryer: Bake at 375oF for 10-12 minutes.

Preparation: HEAT_AND_SERVE: Keep frozen. Bake from frozen at 375°F for 18–22 minutes or until internal temperature reaches 165°F.

Dietary claims from DOT data: WITHOUT BEEF.

Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.