Mission Foods 6 Inch Blue Corn Tortillas, 12 x 60 ct Case

Name: Mission Foods 6 Inch Blue Corn Tortillas, 12 x 60 ct Case
Brand: Mission foods
SKU: EE-IPYL-0060
Price: 88.42 USD
Availability: InStock

$88.42

Sale Sold out

Foodservice case item

Shelf stable 12 - 60 countSold by the case75 day shelf life

Built for foodservice buying, catering, hospitality, home stocking, and prepared-food programs that need reliable case-packed supply.

Supplier: MISSION FOODS
Case GTIN: 00073731106129

Foodservice shipping Case-packed items ship for commercial replenishment. For recurring or large-volume orders, contact us for quote support.

Delivery ZIP

Estimated arrival Enter ZIP for estimate

Pack: 12 - 60 count
Handling: Shelf stable
Path: Cart checkout

Estimate includes 24-hour handling and destination transit timing.

Product Description

Mission Foods 6 Inch Blue Corn Tortillas, 12 x 60 ct Case from Mission Foods is a foodservice case item for commercial programs, retail stocking, and planned bulk purchasing. Crafted with consistently superior Maseca® corn flour, these tortillas are gluten free, trans fat free per serving, shelf stable and always delicious. Frying corn tortillas are thinner tortillas created specifically to deliver superior results when fried. Delivers a golden, crisp product that’s light in oil when fried. Excellent for traditional tostadas, flautas or tortilla chips. Available in a 6” diameter in Yellow, White, Red, and Blue corn. A variety pack is also available;White, Red and Blue.

Case pack: 12 - 60 CNT.
DOT item 490750; case GTIN 00073731106129.
DOT category: Crust & Doughs.
Handling: Dry Goods.
Storage: Packed in a cardboard case. Store in a cool dry place
Use: CORN TORTILLAS FOR FRYING: Shelf Stable: Store in a cool dry place. If stored under Refrigeration: Bring tortillas to room temperature 8 hours before use. Keep partially used bags closed, as tortillas will tend to dry if left open. Cut tortillas for chips, or fry whole tortillas, in a 350°F fryer for approximately 30-40 seconds or until bubbling stops and desired color is achieved.
Preparation: DEEP_FRY: When frying corn tortillas, they perform best - frying quicker and absorbing less oil - if brought to room temperature before frying.
Dietary claims from DOT data: KOSHER.

Nutrition Facts

DOT serving size: 20 EA

DOT servings per container: 20

Saturated Fat: 0 GRM

Iron: 0.7 MGM | 4% DV

Sodium: 35 MGM | 2% DV

Vitamin D: 0 MC

Total Dietary Fiber: 3 GRM | 11% DV

Fat: 1.5 GRM | 2% DV

Calcium: 40 MGM | 2% DV

Total Sugar: 0 GRM

Carbohydrates: 27 GRM | 10% DV

Cholesterol: 0 MGM

Potassium: 90 MGM | 2% DV

Sugar Added: 0 GRM

Calorie: 130 E14

Protein: 3 GRM

Transfatty Acids: 0 GRM

INGREDIENTS

whole grain corn, water, contain 2% or less of: guar gum, cellulose gum, enzymes, dextrose, red 40, blue 1, yellow 5, yellow 6, and propionic acid, benzoic acid and phosphoric acid (to maintain freshness).

MORE INFORMATION

DOT item: 490750

Rebel category: Hispanic Foods

Case GTIN: 00073731106129

DOT product name: 6 Inch Blue Corn Tortillas

Brand: Mission Foods

DOT category: Crust & Doughs

Case pack: 12 - 60 CNT

Shipped temperature: Dry Goods

Shelf life: 75 days total; 42 days guaranteed when available from DOT.

Storage: Packed in a cardboard case. Store in a cool dry place

Usage: CORN TORTILLAS FOR FRYING: Shelf Stable: Store in a cool dry place. If stored under Refrigeration: Bring tortillas to room temperature 8 hours before use. Keep partially used bags closed, as tortillas will tend to dry if left open. Cut tortillas for chips, or fry whole tortillas, in a 350°F fryer for approximately 30-40 seconds or until bubbling stops and desired color is achieved.

Preparation: DEEP_FRY: When frying corn tortillas, they perform best - frying quicker and absorbing less oil - if brought to room temperature before frying.

Dietary claims from DOT data: KOSHER.

Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.

Good fit for buyers who need reliable case-packed supply for foodservice, catering, hospitality, home stocking, and prepared-food programs.