Mission Foods 12 Inch Variety Pack Flavored Wraps - Garlic Herb, Tomato Basil, Spinach Herb, 6 x 12 ct Case

DOT serving size: 12 EA

DOT servings per container: 12

Vitamin D: 0 MC

Sodium: 680 MGM | 30% DV

Saturated Fat: 2.5 GRM | 13% DV

Carbohydrates: 52 GRM | 19% DV

Total Dietary Fiber: 2 GRM | 7% DV

Fat: 7 GRM | 9% DV

Cholesterol: 0 MGM

Potassium: 120 MGM | 2% DV

Total Sugar: 0 GRM

Calcium: 230 MGM | 20% DV

Iron: 3.5 MGM | 20% DV

Sugar Added: 0 GRM

Protein: 8 GRM

Calorie: 310 E14

Transfatty Acids: 0 GRM

enriched bleached flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, vegetable shortening (interesterified and hydrogenated soybean oils), contains 2% or less of: salt, sodium acid pyrophosphate, baking soda, distilled monoglycerides, enzymes, vital wheat gluten, cellulose gum, fumaric acid, and calcium propionate and sorbic acid (to maintain freshness). tomato basil seasoning (tomato powder, spices, salt, sugar, red bell pepper, sun-dried tomato, soybean oil, yeast, onion powder, garlic powder, natural and artificial flavor, extractives of paprika); spinach herb seasoning (spinach powder, onion powder, spice, salt, garlic powder, soybean oil, yellow 5 lake, blue 1 lake, natural and artificial flavor), dextrose, artificial flavors, propylen glycol, yellow 5, blue 1; garlic herb seasoning (sugar, corn maltodextrin, salt, modified corn starch, spices, dehydrated garlic, red bell pepper, medium chain triglycerides, dehydrated tomato, natural and artificial flavor, onion powder).

DOT item: 490716

Rebel category: Spices Seasonings

Case GTIN: 00073731097113

DOT product name: 12 Inch Variety Pack Flavored Wraps - Garlic Herb, Tomato Basil, Spinach Herb

Brand: Mission Foods

DOT category: Crust & Doughs

Case pack: 6 - 12 CNT

Shipped temperature: Dry Goods

Shelf life: 75 days total; 42 days guaranteed when available from DOT.

Storage: Store in a cool dry place

Usage: PREPARATION Ambient: Ready to use. Refrigerated: BRING TO ROOM TEMPERATURE. Remove from case and let stand in bag 4 - 6 hours at room temperature. HEATING STEAM CABINET: Place in steam cabinet. Stack no more than 3 dozen high. Heat to 160°F. Do not hold for more than 2 hours. GRILL: Heat grill to 400°F. Heat wraps on each side for 10 - 15 seconds. MICROWAVE: Stack no more than 6 wraps and heat 45 - 60 seconds on high (microwaves vary for power setting and time). STAGING Store in steam cabinet or bun warmer until ready to use (maximum 1 hour to prevent drying).

Preparation: STEAM: Bring Tortillas to room temperature: If refrigerated - remove from case and let stand in bag 4-6 hours at room temperature. Fluff and individually separate each tortilla. Steam Cabinet - return tortillas to bags and place in steam cabinet. Stack no more than three-dozen high. Heat to 160°F. Do not keep more than three hours. Grill - heat grill to 400°F. Heat tortillas on each side for five seconds. Microwave - stack no more than six tortillas and heat 45-60 seconds on High.

Dietary claims from DOT data: KOSHER.

Allergen note from DOT data: contains Wheat and Their Derivatives.

Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.