Mrs. Friday's Honey Butter Biscuit Shrimp, 4 x 5 lb Case

DOT serving size: 4 ONZ

DOT servings per container: 40

Total Sugar: 2 GRM

Transfatty Acids: 0 GRM

Vitamin D: 0 MC

Calcium: 60 MGM | 4% DV

Calorie: 200 E14

Calories From Fat: 45 E14

Carbohydrates: 29 GRM | 10% DV

Cholesterol: 80 MGM | 27% DV

Fat: 4.5 GRM | 6% DV

Iron: 2.3 MGM | 15% DV

Potassium: 110 MGM | 2% DV

Protein: 11 GRM

Saturated Fat: 1 GRM | 6% DV

Sodium: 850 MGM | 37% DV

Sugar Added: 2 GRM | 4% DV

Total Dietary Fiber: 0 GRM | 3% DV

shrimp, enriched bleached wheat flour (enriched with niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, cottonseed and/or soybean oil, brown sugar, salt, leavening (sodium bicarbonate, sodium acid pyrophosphate, monocalcium phosphate), modified corn starch, honey, soybean oil, wheat starch, sodium tripolyphosphate (to retain moisture), maltodextrin, tapioca dextrin, sucralose, modified butter oil, dehydrated butter, soy lecithin, guar gum, starter distillate, extractives of annatto and turmeric, sodium metabisulfite (as a preservative). contains: crustacean shellfish (shrimp), milk, soy, wheat.

DOT item: 775794

Case GTIN: 10041338575638

DOT product name: Honey Butter Biscuit Shrimp

Brand: Mrs. Friday's

DOT category: Seafood

Case pack: 4 - 5 LB

Shipped temperature: Frozen

Shelf life: 365 days total; 30 days guaranteed when available from DOT.

Storage: Keep Frozen

Preparation: FRY: Do Not Thaw * Do Not Overcook * Cook until internal temperature reaches a minimum of 165°F. Fry in clean oil at 350°F / 177°C for 3 minutes or until golden brown and crispy. Conventional Oven: Preheat oven to 450°F/234°C. Place frozen shrimp in a single layer on on-stick baking sheet. Bake for 10-12 minutes until golden brown and crispy. Convection Oven: Preheat oven to 375°/190°C. Place frozen shrimp in a single layer on non-stick baking sheet. Bake for 8-10 minutes or until golden brown and crispy.

Allergen note from DOT data: contains SO2 & Sulphites, Crustaceans and their derivatives, Milk and its derivatives, Soybean and its Derivatives, Wheat and Their Derivatives.

Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.