Mrs.Ts Potato Sour Cream & Chives Pierogies, 12 x 16 oz Case

Name: Mrs.Ts Potato Sour Cream & Chives Pierogies, 12 x 16 oz Case
Brand: Mrs. Ts Pierogies
SKU: FR-FRFR-5935
Price: 93.92 USD
Availability: InStock

$93.92

Sale Sold out

Foodservice case item

Frozen 12 - 16 OZSold by the case540 day shelf life

Built for foodservice buying, catering, hospitality, home stocking, and prepared-food programs that need reliable case-packed supply.

Supplier: MRS.T'S PIEROGIES
Case GTIN: 10041164000311

Frozen shipping notice Ships in temperature-controlled packaging Monday-Wednesday after handling. Transit timing varies by destination.

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Pack: 12 - 16 OZ
Handling: Frozen
Path: Cart checkout

Temperature-controlled items ship Monday-Wednesday after 24-hour handling.

Product Description

Mrs.Ts Potato Sour Cream & Chives Pierogies, 12 x 16 oz Case from Mrs. T's is a foodservice case item for commercial programs, retail stocking, and planned bulk purchasing. Rich sour cream combined with savory chives blend perfectly with our creamy, whipped potatoes. We turned the traditional sour cream pierogi topping into a pierogi fillng! Mrs. T’s Sour Cream and Chive Pierogies are the perfect potato to pair with Kielbasa or Pierogi Shepherd’s Pie. Easy to prepare in a variety of ways: sauté, boil, bake, or even grill!

Case pack: 12 - 16 OZ.
DOT item 460818; case GTIN 10041164000311.
DOT category: Crust & Doughs.
Handling: Frozen.
Storage: Keep frozen
Use: Keep Product Frozen until rready to cook.
Preparation: HEAT_AND_SERVE: Sauté: Sauté frozen pierogies in skillet with butter or oil on medium heat. Turn occasionally until golden brown, approximately 8 minutes on each side.Boil: Bring 2 quarts of water to boil. Add frozen pierogies and heat for 5-7 minutes (DO NOT wait for water to re-boil); drain. Top with butter and sautéed onions.Bake: Preheat oven to 400°F. Spray cooking sheet and both sides of pierogies with non-stick cook spray. Bake 18-20 minutes until golden brown and puffed, turning ½ way through bake time.
Allergen note from DOT data: contains Eggs and their derivatives, Milk and its derivatives, Soybean and its Derivatives, Wheat and Their Derivatives.

Nutrition Facts

DOT serving size: 152 GRM

DOT servings per container: 3

Calcium: 50 MGM | 4% DV

Calorie: 260 E14

Carbohydrates: 43 GRM | 16% DV

Cholesterol: 15 MGM | 5% DV

Fat: 152 GRM | 11% DV

Iron: 2.3 MGM | 15% DV

Potassium: 280 MGM | 6% DV

Protein: 7 GRM

Saturated Fat: 2.5 GRM | 13% DV

Sodium: 580 MGM | 25% DV

Sugar Added: 0 GRM

Total Dietary Fiber: 2 GRM | 7% DV

Total Fat: 7 GRM | 9% DV

Total Sugar: 2 GRM

Transfatty Acids: 0 GRM

Vitamin D: 0.2 MC | 2% DV

INGREDIENTS

water, enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), potato flakes (potatoes, mono and diglycerides, sodium acid pyrophosphate, citric acid [preserves color]), sour cream (sour cream [cream, nonfat milk cultures], citric acid), soybean oil, salt, natural flavors (whey protein concentrate, butter oil, other natural flavors, yeast extract, salt, maltodextrin, sugar, guar gum, annatto and turmeric), onion, chives, eggs, spice. contains: wheat, soy, milk, egg. contains a bioengineered food ingredient.

MORE INFORMATION

DOT item: 460818

Rebel category: Frozen Potatoes Sides

Case GTIN: 10041164000311

DOT product name: Sour Cream & Chives Pierogies

Brand: Mrs. T's

DOT category: Crust & Doughs

Case pack: 12 - 16 OZ

Shipped temperature: Frozen

Shelf life: 540 days total; 180 days guaranteed when available from DOT.

Storage: Keep frozen

Usage: Keep Product Frozen until rready to cook.

Preparation: HEAT_AND_SERVE: Sauté: Sauté frozen pierogies in skillet with butter or oil on medium heat. Turn occasionally until golden brown, approximately 8 minutes on each side.Boil: Bring 2 quarts of water to boil. Add frozen pierogies and heat for 5-7 minutes (DO NOT wait for water to re-boil); drain. Top with butter and sautéed onions.Bake: Preheat oven to 400°F. Spray cooking sheet and both sides of pierogies with non-stick cook spray. Bake 18-20 minutes until golden brown and puffed, turning ½ way through bake time.

Preparation: HEAT_AND_SERVE: microwave

Allergen note from DOT data: contains Eggs and their derivatives, Milk and its derivatives, Soybean and its Derivatives, Wheat and Their Derivatives.

Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.

Good fit for buyers who need reliable case-packed supply for foodservice, catering, hospitality, home stocking, and prepared-food programs.