Nadfd Gooey Butter Cake, 3 x 12 each Case

DOT serving size: 127 GRM

DOT servings per container: 12

Protein: 5 GRM | 10% DV

Saturated Fat: 12 GRM | 60% DV

Calcium: 63 MGM | 4% DV

Carbohydrates: 69 GRM | 25% DV

Fat: 24 GRM | 31% DV

Sodium: 550 MGM | 24% DV

Cholesterol: 65 MGM | 22% DV

Iron: 2 MGM | 10% DV

Fib-: 1 GRM | 4% DV

Calories From Fat: 220 E14

Sugar: 48 GRM | 96% DV

Calorie: 520 E14

Transfatty Acids: 0 GRM

Potassium: 98 MGM | 2% DV

Sugar Added: 46 GRM | 92% DV

Vitd: 0 MC

yellow cake base (sugar, enriched bleached wheat flour [flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], modified food starch, soybean oil, whey [milk], leavening [baking soda, sodium aluminum sulfate], vital wheat gluten, salt, propylene glycol mono and diesters of fatty acids, mono and diglycerides, sodium stearoyl lactylate, dextrose, artifi-cial color [yellow lake 5, yellow lake 6, yellow 5, yellow 6], tricalcium phosphate, artificial flavor, ascorbic acid [dough conditioner], citric acid, eggs, soy flour), cake mix (sugar, bleached wheat flour, soybean oil, non-fat dry milk, egg white solids, leavening [baking soda, sodium aluminum phosphate with aluminum phosphate, sodium acid pyrophosphate, monocalci-um phosphate], wheat starch, modified food starch [tapioca, corn], dextrose, emulsifier [non-fat dry milk, distilled propylene glycol monostearate, mono and diglycerides [soy], sodium stearoyl lactylate, soy lecithin], salt, natural and artificial flavor [milk], soy lecithin, xan-tham gum, guar gum, polysorbate 60), powdered sugar (sugar, maltodextrin [corn]), margarine (palm oil, water, salt, mono and diglycerides, soy lecithin, sodium benzoate [preservative], artificial flavor, beta-carotene [coloring] and vitamin a palmitate added), whole eggs, pas-teurized milk, palm oil, unsalted butter (pasteurized cream [milk], natural flavoring), water, salted butter (pasteurized cream [milk], salt), cheese culture, mono and diglycerides, carob bean gum, apocarotenal (color), artificial flavors (sugar, caramel color), natural flavors, salt, soy lecithin.

DOT item: 680369

Case GTIN: 10784952413169

DOT product name: GOOEY BUTTER CAKE

Brand: Nadfd

DOT category: Default Category

Case pack: 3 - 12 EA

Shipped temperature: Frozen

Shelf life: 395 days total; 60 days guaranteed when available from DOT.

Storage: Store Frozen. Prior to serving, thaw under refrigeration. Cover any unused portions, store refrigerated and use within 5 days

Preparation: THAW: Pre-Baked

Allergen note from DOT data: contains Eggs and their derivatives, Milk and its derivatives, Soybean and its Derivatives, Wheat and Their Derivatives.

Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.