Otis Spunkmeyer Frozen White Chocolate Chip Macadamia Nut Cookie Dough, 1 x 240 x 1.33 oz Case

DOT serving size: 38 GRM

DOT servings per container: 240

Carbohydrates: 22 GRM | 8% DV

Saturated Fat: 4 GRM | 20% DV

Sodium: 125 MGM | 3% DV

Cholesterol: 10 MGM | 3% DV

Fat: 8 GRM | 10% DV

Iron: 0.8 MGM | 4% DV

Calorie: 170 E14

Total Sugar: 14 GRM

Transfatty Acids: 0 GRM

Protein: 2 GRM

Potassium: 40 MGM

Sugar Added: 13 GRM | 26% DV

Vitamin D: 0.1 MC

Water: 11.31 GRM

Fib-: 0.78 GRM

Ash: 1.39 GRM

Total Dietary Fiber: 0 GRM

Calcium: 20 MGM | 2% DV

for cookies made at us bakeries:english ingredient statement for us market:ingredients: enriched bleached flour (bleached wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), sugar, white chocolate chips (sugar, whole milk powder, cocoa butter, soy lecithin, artificial flavor), margarine (palm oil, water, contains 2% or less of: salt, natural flavor [contains milk], citric acid, vitamin a palmitate added, beta-carotene [color]), eggs, macadamia nuts, contains 2% or less of: butter (cream [milk], salt), molasses, water, baking soda, salt, natural and artificial flavors. contains: eggs, macadamia nuts, milk, soy, wheat. made in a facility that also processes: almonds, peanuts, pecans, walnuts.french ingredient statement for us market:ingrédients : farine enrichie blanchie (farine de blé blanchie, farine d'orge malté, niacine, fer, mononitrate de thiamine, riboflavine, acide folique), sucre, pépites de chocolat blanc (sucre, lait entier en poudre, beurre de cacao, lécithine de soja, arôme artificiel), margarine (huile de palme, eau, contient 2% ou moins de: sel, arôme naturel [contient lait], acide citrique, palmitate de vitamin a ajouté, bêta-carotène [colorant]), oeufs, noix de macadamia, contient 2% ou moins de : beurre (crème [lait], sel), mélasses, eau, bicarbonate de soude, sel, arômes naturels et artificiels. contient : oeufs, noix de macadamia, lait, soja, blé. ce produit est fabriqué dans une usine qui utilise : amandes, arachides, pacanes, noix.

DOT item: 454324

Rebel category: Bakery & Desserts

Case GTIN: 10013087588078

DOT product name: Frozen White Chocolate Chip Macadamia Nut Cookie Dough

Brand: Otis Spunkmeyer

DOT category: Cookies

Case pack: 1 - 240 - 1.33 OZ

Shipped temperature: Frozen

Shelf life: 365 days total; 35 days guaranteed when available from DOT.

Storage: Dough pieces are packed in a poly bag; poly bag is packed into a master shipper case. Keep Frozen; Shelf Life After Bake: 1 day; After Bake Storage Type: Ambient;

Usage: Bake and Serve

Preparation: BAKE: Place cookies in a 4x6 pattern on parchment paper on an 18"x26" (46 x 66 cm) baking pan. Bake as outlined below. Cool for 20-30 mins. Properly baked cookies are golden brown in color, firm, but with a soft, moist interior. Recommended ovens, baking temperatures and times:• Otis oven at 280°F/138°C: 16-19 mins• Commercial convection oven at 300°F/149°C: 11-14 mins• Commercial rack oven at 300°F/149°C: 12-14 mins• Residential oven at 325°F/163°C: 15-18 mins

Dietary claims from DOT data: KOSHER.

Allergen note from DOT data: contains Eggs and their derivatives, Milk and its derivatives, Soybean and its Derivatives, Tree nuts and their derivatives, Wheat and Their Derivatives.

Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.