Otis Spunkmeyer Value Zone Chocolate Chip Cookie Dough, 1 x 160 x 2 oz Case
Otis Spunkmeyer Value Zone Chocolate Chip Cookie Dough, 1 x 160 x 2 oz Case
Built for foodservice buying, catering, hospitality, home stocking, and prepared-food programs that need reliable case-packed supply.
- Supplier
- ASPIRE BAKERIES
- Case GTIN
- 10013087591009
- Pack
- 1 - 160 - 2 OZ
- Handling
- Frozen
- Path
- Cart checkout
Temperature-controlled items ship Monday-Wednesday after 24-hour handling.
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Product Description
Product Description
Otis Spunkmeyer Value Zone Chocolate Chip Cookie Dough, 1 x 160 x 2 oz Case from Otis Spunkmeyer is a foodservice case item for commercial programs, retail stocking, and planned bulk purchasing. Individually quick frozen, pre-portioned cookie dough pucks. Each dough puck weighs 2 oz (57 g) and bakes up into one cookie with chocolate chips and confectionery chips dispersed throughout. Distributed frozen, ready to be baked before serving
- Case pack: 1 - 160 - 2 OZ.
- DOT item 454369; case GTIN 10013087591009.
- DOT category: Cookies.
- Handling: Frozen.
- Storage: Dough portions are packed in a poly bag; poly bags are packed into a master shipping case. Keep Frozen; Shelf Life After Bake: 1 day; After Bake Storage Type: Ambient;
- Preparation: BAKE: BAKING INSTRUCTIONS Baking Preheat ovens for 10 minutes. Place a pan liner on baking pan. Place cookies 2 inches apart on a parchment paper pan liner. NOTES FOR ALL COOKIES: Make sure that the oven thermostat is accurate. Baking time will vary by type of oven and number of racks used at one time. When properly baked, cookies will remain soft even after cooling. COOLING: Allow cookies to cool for 30 minutes before removing from baking pan. Cookies are still baking while cooling on the pan. STORAGE: Store cookie dough in freezer. DO NOT THAW DOUGH BEFORE BAKING. (Cookies will remain fresh for up to 1 year and retain their shape best when kept frozen.)
- Dietary claims from DOT data: KOSHER.
- Allergen note from DOT data: contains Eggs and their derivatives, Milk and its derivatives, Soybean and its Derivatives, Wheat and Their Derivatives.
Nutrition Facts
Nutrition Facts
DOT serving size: 100 GRM
Vitamin C: 0.01 MGM
Total Dietary Fiber: 1 GRM | 4% DV
Cholesterol: 5 MGM | 2% DV
Iron: 1.8 MGM | 10% DV
Saturated Fat: 6 GRM | 30% DV
Calcium: 10 MGM
Fat: 12 GRM | 15% DV
Carbohydrates: 35 GRM | 13% DV
Sodium: 200 MGM | 9% DV
Total Sugar: 20 GRM
Transfatty Acids: 0 GRM
Calorie: 260 E14
Protein: 2 GRM
Potassium: 50 MGM | 2% DV
Sugar Added: 19 GRM | 38% DV
Vitamin D: 0.1 MC
Ash: 1.32 GRM
Fib-: 1.14 GRM
Mono Unsaturated Fat: 7.36 GRM
Polyunsaturated Fat: 2.32 GRM
Vitamin A: 61.81 MC
Water: 12.86 GRM
INGREDIENTS
INGREDIENTS
ingredient statement for us labelingingredients: enriched bleached flour (bleached wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), sugar, palm oil, margarine (palm oil, water, soybean oil, contains 2% or less of: salt, mono- and diglycerides, natural flavor [contains milk], citric acid, vitamin a palmitate added, beta carotene [color]), semi-sweet chocolate chips (sugar, unsweetened chocolate, cocoa butter, dextrose, soy lecithin, natural flavor, milk), chocolate flavored chips (sugar, fractionated interesterified vegetable fat [palm kernel and/or palm oils], cocoa powder [processed with alkali], dextrose, soy lecithin, polysorbate 60, sorbitan monostearate, natural flavor, salt, vanilla extract, milk), water, eggs, dextrose, contains 2% or less of: molasses, pregelatinized wheat starch, baking soda, salt, natural and artificial flavors.contains: eggs, milk, soy, wheat.
MORE INFORMATION
MORE INFORMATION
DOT item: 454369
Rebel category: Bakery & Desserts
Case GTIN: 10013087591009
DOT product name: Value Zone Chocolate Chip Cookie Dough
Brand: Otis Spunkmeyer
DOT category: Cookies
Case pack: 1 - 160 - 2 OZ
Shipped temperature: Frozen
Shelf life: 365 days total; 35 days guaranteed when available from DOT.
Storage: Dough portions are packed in a poly bag; poly bags are packed into a master shipping case. Keep Frozen; Shelf Life After Bake: 1 day; After Bake Storage Type: Ambient;
Preparation: BAKE: BAKING INSTRUCTIONS Baking Preheat ovens for 10 minutes. Place a pan liner on baking pan. Place cookies 2 inches apart on a parchment paper pan liner. NOTES FOR ALL COOKIES: Make sure that the oven thermostat is accurate. Baking time will vary by type of oven and number of racks used at one time. When properly baked, cookies will remain soft even after cooling. COOLING: Allow cookies to cool for 30 minutes before removing from baking pan. Cookies are still baking while cooling on the pan. STORAGE: Store cookie dough in freezer. DO NOT THAW DOUGH BEFORE BAKING. (Cookies will remain fresh for up to 1 year and retain their shape best when kept frozen.)
Dietary claims from DOT data: KOSHER.
Allergen note from DOT data: contains Eggs and their derivatives, Milk and its derivatives, Soybean and its Derivatives, Wheat and Their Derivatives.
Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.
Why buyers choose this
Case-packed supply for foodservice and serious stocking.
Good fit for snack programs, cafeterias, concessions, office pantries, school-style meal support, and buyers stocking shelf-ready cases.
- Snack program replenishment
- School and cafeteria snacks
- Freezer backup inventory
Foodservice item details
- Case pack
- 1 - 160 - 2 OZ
- Category
- Bakery & Desserts
- Supplier
- ASPIRE BAKERIES
- Manufacturer item
- 59100
- Case GTIN
- 10013087591009
- Case UPC
- 001308759100
- Each UPC
- 013087591009
- Handling
- Frozen
- Ordering unit
- Case
- Shelf life
- 365 days
- Case dimensions
- 16.375 x 10.375 x 7.938 in case
- Gross weight
- 21.25 LB
