Pennant Parkerhouse Style White Roll Dough, 1 x 240 x 1 oz Case

Name: Pennant Parkerhouse Style White Roll Dough, 1 x 240 x 1 oz Case
Brand: Pennant Foods
SKU: FR-FRFR-2519
Price: 98.39 USD
Availability: InStock

$98.39

Sale Sold out

Foodservice case item

Frozen 1 - 240 - 1 OZSold by the case180 day shelf life

Built for foodservice buying, catering, hospitality, home stocking, and prepared-food programs that need reliable case-packed supply.

Supplier: ASPIRE BAKERIES
Case GTIN: 10885146048966

Frozen shipping notice Ships in temperature-controlled packaging Monday-Wednesday after handling. Transit timing varies by destination.

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Pack: 1 - 240 - 1 OZ
Handling: Frozen
Path: Cart checkout

Temperature-controlled items ship Monday-Wednesday after 24-hour handling.

Product Description

Pennant Parkerhouse Style White Roll Dough, 1 x 240 x 1 oz Case from Pennant is a foodservice case item for commercial programs, retail stocking, and planned bulk purchasing. Pre-portioned, pre-shaped dough pieces that bake up into small bread rolls. Baked rolls have a lightly crispy crust and soft interior. Distributed frozen. Ready to thaw, proof, and bake as per directions.

Case pack: 1 - 240 - 1 OZ.
DOT item 509098; case GTIN 10885146048966.
DOT category: Loaves & Sliced Bread.
Handling: Frozen.
Storage: Frozen rolls are bulk packed into a corrugated shipping case lined with a poly bag. Keep Frozen; Shelf Life After Bake: 1 day; After Bake Storage Type: Ambient;
Preparation: BAKE: HANDLING INSTRUCTIONS:1. PLACE ROLLS ON A LIGHTLY GREASED BAKING PAN.2. LIGHTLY COAT DOUGH WITH OIL OR MELTED BUTTER TO PREVENT DOUGH FROM DRYING.3. LET DOUGH RISE, IN A WARM AREA AWAY FROM DRAFTS, TO 2-3 TIMES FROZEN SIZE.4. BAKE 15-20 MINUTES IN A 375°F CONVENTIONAL OVEN (OR) 12- 18 MINUTES IN A 325°F CONVECTION OVEN AT LOW FAN SPEED.5. PROPERLY BAKED ROLLS WILL BE GOLDEN BROWN, TOP AND BOTTOM.
Dietary claims from DOT data: KOSHER.
Allergen note from DOT data: contains Wheat and Their Derivatives.

Nutrition Facts

DOT serving size: 57 GRM

DOT servings per container: 120

Sodium: 290 MGM | 13% DV

Saturated Fat: 0.5 GRM | 3% DV

Cholesterol: 0 MGM

Total Sugar: 2 GRM

Transfatty Acids: 0 GRM

INGREDIENTS

ingredients: enriched bleached flour (bleached wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, yeast, soybean oil, sugar, contains 2% or less of: salt, dough conditioners (sodium stearoyl lactylate, datem, ammonium sulfate, calcium sulfate, enzymes, ascorbic acid, potassium iodate, l-cysteine hydrochloride), wheat gluten.contains: wheat.made in a facility that also processes eggs, milk, peanuts, soy, and tree nuts (coconut, macadamia nuts, pecans, walnuts).

MORE INFORMATION

DOT item: 509098

Rebel category: Breads, Rolls & Buns

Case GTIN: 10885146048966

DOT product name: Parkerhouse Style White Roll Dough

Brand: Pennant

DOT category: Loaves & Sliced Bread

Case pack: 1 - 240 - 1 OZ

Shipped temperature: Frozen

Shelf life: 180 days total; 35 days guaranteed when available from DOT.

Storage: Frozen rolls are bulk packed into a corrugated shipping case lined with a poly bag. Keep Frozen; Shelf Life After Bake: 1 day; After Bake Storage Type: Ambient;

Preparation: BAKE: HANDLING INSTRUCTIONS:1. PLACE ROLLS ON A LIGHTLY GREASED BAKING PAN.2. LIGHTLY COAT DOUGH WITH OIL OR MELTED BUTTER TO PREVENT DOUGH FROM DRYING.3. LET DOUGH RISE, IN A WARM AREA AWAY FROM DRAFTS, TO 2-3 TIMES FROZEN SIZE.4. BAKE 15-20 MINUTES IN A 375°F CONVENTIONAL OVEN (OR) 12- 18 MINUTES IN A 325°F CONVECTION OVEN AT LOW FAN SPEED.5. PROPERLY BAKED ROLLS WILL BE GOLDEN BROWN, TOP AND BOTTOM.

Dietary claims from DOT data: KOSHER.

Allergen note from DOT data: contains Wheat and Their Derivatives.

Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.

Good fit for sandwich builds, cafeteria service, deli counters, catering trays, hospitality kitchens, and buyers who need consistent bakery supply by the case.