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Phillips Chesapeake Crab Cakes, 1 x 12 x 3.25 oz Case

Phillips Chesapeake Crab Cakes, 1 x 12 x 3.25 oz Case

$105.12
$105.12
Sale Sold out
Foodservice case item
Frozen 1 - 12 - 3.25 OZ730 day shelf life

Built for foodservice buying, catering, hospitality, home stocking, and prepared-food programs that need reliable case-packed supply.

Supplier
Phillips
Case GTIN
10070057350332
Frozen shipping notice Ships in temperature-controlled packaging Monday-Wednesday after handling. Transit timing varies by destination.
Delivery estimate Estimated, not guaranteed

Estimated arrival Enter ZIP for estimate
Pack
1 - 12 - 3.25 OZ
Handling
Frozen
Path
Cart checkout

Temperature-controlled items ship Monday-Wednesday after 24-hour handling.

Product Description

Phillips Chesapeake Crab Cakes, 1 x 12 x 3.25 oz Case from Phillips is a foodservice case item for commercial programs, retail stocking, and planned bulk purchasing. Year-round availability and consistent quality Made with wild caught crab meat Easy-to-prepare, just bake, broil, deep fry or pan sauté Save time and the cost of labor with Phillips pre-made crab cakes

  • Case pack: 1 - 12 - 3.25 OZ.
  • DOT item 451479; case GTIN 10070057350332.
  • DOT category: Seafood.
  • Handling: Frozen.
  • Storage: Keep Frozen
  • Use: A quick and easy way to add premium seafood to your menu.
  • Preparation: UNSPECIFIED: Pan Fry from Thawed: 1. Heat 2 Tbsp. oil per cake in pan over medium-high heat. 2. Carefully add crab cakes to pan, cook 3 minutes. 3. Flip cakes, reduce heat to medium and cook an additional 3-4 minutes until golden brown. Bake from Thawed: 1. Preheat convection oven to 350ºF. 2. Place cakes on oiled sheet pan and bake at 350ºF for 7-9 minutes. 3. Flip cakes and bake for an additional 3-5 minutes.
  • Allergen note from DOT data: contains Crustaceans and their derivatives, Eggs and their derivatives, Fish and their derivatives, Wheat and Their Derivatives.

Nutrition Facts

DOT serving size: 1 EA

DOT servings per container: 12

Calcium: 60 MGM | 6% DV

Cholesterol: 85 MGM | 28% DV

Iron: 1 MGM | 4% DV

Fat: 10 GRM | 15% DV

Saturated Fat: 2 GRM | 10% DV

Total Dietary Fiber: 0 GRM

Vitamin C: 2.4 MGM | 4% DV

Carbohydrates: 7 GRM | 2% DV

Sodium: 540 MGM | 23% DV

Vitamin A: 100 NIU | 2% DV

Total Sugar: 0 GRM

Transfatty Acids: 0 GRM

Calorie: 170 E14

Protein: 12 GRM

Calories From Fat: 90 E14

Potassium: 204 MGM | 5% DV

Sugar Added: 1 GRM | 2% DV

Vitamin D: 0 MC

INGREDIENTS

crab meat, sauce (soybean oil, water, egg, acetic acid, sugar, salt, worcestershire sauce [malt vinegar, spirit vinegar, molasses, sugar, salt, anchovies, tamarind extract, onions, garlic, spice, spice flavor], mustard powder, xanthan gum and tara gum [stabilizers], sodium benzoate, potassium sorbate, and calcium disodium edta [preservatives]), breadcrumbs (wheat flour, salt, sugar, yeast), seasoning (salt, spices, paprika), parsley. contains: crustacean shellfish (crab), egg, fish (anchovies), wheat.

MORE INFORMATION

DOT item: 451479

Case GTIN: 10070057350332

DOT product name: Chesapeake Crab Cakes

Brand: Phillips

DOT category: Seafood

Case pack: 1 - 12 - 3.25 OZ

Shipped temperature: Frozen

Shelf life: 730 days total; 90 days guaranteed when available from DOT.

Storage: Keep Frozen

Usage: A quick and easy way to add premium seafood to your menu.

Preparation: UNSPECIFIED: Pan Fry from Thawed: 1. Heat 2 Tbsp. oil per cake in pan over medium-high heat. 2. Carefully add crab cakes to pan, cook 3 minutes. 3. Flip cakes, reduce heat to medium and cook an additional 3-4 minutes until golden brown. Bake from Thawed: 1. Preheat convection oven to 350ºF. 2. Place cakes on oiled sheet pan and bake at 350ºF for 7-9 minutes. 3. Flip cakes and bake for an additional 3-5 minutes.

Allergen note from DOT data: contains Crustaceans and their derivatives, Eggs and their derivatives, Fish and their derivatives, Wheat and Their Derivatives.

Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.

Why buyers choose this

Case-packed supply for foodservice and serious stocking.

Good fit for buyers who need reliable case-packed supply for foodservice, catering, hospitality, home stocking, and prepared-food programs.

  • Commercial case replenishment
  • Catering and prepared-food programs
  • Freezer backup inventory

Foodservice item details

Case pack
1 - 12 - 3.25 OZ
Category
Meat, Poultry & Seafood
Supplier
Phillips
Case GTIN
10070057350332
Handling
Frozen
Shelf life
730 days
Case dimensions
10.000 x 7.000 x 3.900 in case
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