Krusteaz 4.5 Inch Blueberry Pancake, 8 x 1.505 oz Case

DOT serving size: 128 GRM

DOT servings per container: 48

Cholesterol: 15 MGM | 5% DV

Saturated Fat: 0.5 GRM | 3% DV

Total Fat: 4 GRM | 5% DV

Potassium: 220 MGM | 4% DV

Total Dietary Fiber: 2 GRM | 7% DV

Carbohydrates: 55 GRM | 20% DV

Sodium: 700 MGM | 30% DV

Transfatty Acids: 0 GRM

Calorie: 290 E14

Mono Unsaturated Fat: 1 GRM

Total Sugar: 12 GRM

Protein: 7 GRM

Calories From Fat: 40 E14

Polyunsaturated Fat: 2 GRM

Vitamin D: 0 MC

Calcium: 70 MGM | 6% DV

Iron: 0.9 MGM | 6% DV

enriched wheat flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, buttermilk, whey, wild blueberries, sugar, dextrose, defatted soy flour, less than 2% of: eggs, soybean and/or canola oil, leavening (sodium bicarbonate, sodium aluminum phosphate, sodium acid pyrophosphate, monocalcium phosphate), salt, soy lecithin, natural flavor, potassium sorbate (preservative). contains: egg, milk, soy, wheat.

DOT item: 382156

Rebel category: Breakfast Foods

Case GTIN: 10686151103622

DOT product name: 4.5 Inch Blueberry Pancake

Brand: Krusteaz

DOT category: Cakes

Case pack: 8 - 1.505 OZ

Shipped temperature: Frozen

Shelf life: 360 days total; 30 days guaranteed when available from DOT.

Storage: Follow storage and usage instructions as printed on consumer packaging.

Preparation: BAKE: Convection Oven: Pancakes prepared in a convection oven give best results when thawed overnight under refrigeration. (To thaw, see directions under “Conventional Oven”.) To heat thawed pancakes, preheat oven to 350 degrees Fahrenheit, and use low fan speed. Bake pancakes in sealed pans for 8-10 minutes.

Dietary claims from DOT data: KOSHER.

Allergen note from DOT data: contains Eggs and their derivatives, Milk and its derivatives, Soybean and its Derivatives, Wheat and Their Derivatives.

Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.