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Rich Products Corporation Light Rye Bread Dough With Seeds, 24 x 18.5 oz Case

Rich Products Corporation Light Rye Bread Dough With Seeds, 24 x 18.5 oz Case

$128.02
$128.02
Sale Sold out
Foodservice case item
Frozen 24 - 18.5 OZSold by the case180 day shelf life

Built for foodservice buying, catering, hospitality, home stocking, and prepared-food programs that need reliable case-packed supply.

Supplier
RICH PRODUCTS CORPORATION
Case GTIN
00049800030763
Frozen shipping notice Ships in temperature-controlled packaging Monday-Wednesday after handling. Transit timing varies by destination.
Delivery estimate Estimated, not guaranteed

Estimated arrival Enter ZIP for estimate
Pack
24 - 18.5 OZ
Handling
Frozen
Path
Cart checkout

Temperature-controlled items ship Monday-Wednesday after 24-hour handling.

Product Description

Rich Products Corporation Light Rye Bread Dough With Seeds, 24 x 18.5 oz Case from Rich's is a foodservice case item for commercial programs, retail stocking, and planned bulk purchasing. A rye bread made with rye flour and caraway seeds. Proof-and-bake format.

  • Case pack: 24 - 18.5 OZ.
  • DOT item 468299; case GTIN 00049800030763.
  • DOT category: Loaves & Sliced Bread.
  • Handling: Frozen.
  • Storage: Keep Frozen
  • Use: 1. PLACE LOAVES OF FROZEN BREAD ON PAPER LINED SHEET PANS. 2. COVER WITH PLASTIC, PLACE IN RETARDER,AND DEFROST OVERNIGHT. 3. REMOVE FROM RETARDER, SHAPE INTO DESIRED LENGTHS. 4. PLACE 3 OR 4 LOAVES ON PAPER LINED SHEET PAN OR SCREEN PAN AND LET STAND FOR 15 - 30 MINUTES AT ROOM TEMPERATURE. 5. EGG WASH BREAD, IF DESIRED. 6. PROOF UNTIL DOUBLE IN SIZE. 7. SLIT EACH LOAF WITH 4 DIAGONAL CUTS. 8. BAKE AT 400 F FOR APPROXIMATELY 30 - 45 MINUTES OR UNTIL GOLDEN BROWN.
  • Preparation: BAKE: 1. PLACE LOAVES OF FROZEN BREAD ON PAPER LINED SHEET PANS. 2. COVER WITH PLASTIC, PLACE IN RETARDER,AND DEFROST OVERNIGHT. 3. REMOVE FROM RETARDER, SHAPE INTO DESIRED LENGTHS. 4. PLACE 3 OR 4 LOAVES ON PAPER LINED SHEET PAN OR SCREEN PAN AND LET STAND FOR 15 - 30 MINUTES AT ROOM TEMPERATURE. 5. EGG WASH BREAD, IF DESIRED. 6. PROOF UNTIL DOUBLE IN SIZE. 7. SLIT EACH LOAF WITH 4 DIAGONAL CUTS. 8. BAKE AT 400 F FOR APPROXIMATELY 30 - 45 MINUTES OR UNTIL GOLDEN BROWN.
  • Dietary claims from DOT data: KOSHER.
  • Allergen note from DOT data: contains SO2 & Sulphites, Cereals w Gluten, Wheat and Their Derivatives.

Rich Products Corporation Frozen Light Rye Dough Bread 18.5oz (PACK OF 24) can support school program snacks, snacks concessions, bakery desserts, in stock foodservice deals purchasing paths. Use this item where the pack, storage type, and buyer need match the program.

Nutrition Facts

DOT serving size: 100 GRM

Calcium: 27.98 MGM

Cholesterol: 0 MGM

Potassium: 136.84 MGM

Carbohydrates: 44.55 GRM

Protein: 7.63 GRM

Iron: 2.6 MGM

Sodium: 446.79 MGM

Vitamin D: 0 MC

Fat: 2.64 GRM

Saturated Fat: 0.61 GRM

Total Dietary Fiber: 3.41 GRM

Total Sugar: 1.6 GRM

Transfatty Acids: 0.02 GRM

Vitamin C: 0.46 MGM

Ash: 1.8 GRM

Calories From Fat: 23.76 E14

Polyunsaturated Fat: 1.08 GRM

Thiamin: 0.37 MGM

Water: 43.38 GRM

Calorie: 231.65 E14

Riboflavin: 0.21 MGM

Vitamin A: 8.07 NIU

Mono Unsaturated Fat: 0.54 GRM

Niacin: 2.86 MGM

Enersf: 5.51 E14

Sugar Added: 1.14 GRM

Folac: 59.95 MC

Polyl: 0 GRM

INGREDIENTS

enriched unbleached wheat flour (wheat flour, niacin, iron as ferrous sulfate, thiamine mononitrate, enzyme, riboflavin, folic acid), water, rye flour, yeast, contains less than 2% of the following: high fructose corn syrup, natural flavor (contains wheat ingredients), caraway seeds, soybean oil, salt, ground caraway seeds, sodium stearoyl lactylate, datem, ascorbic acid, enzymes.

MORE INFORMATION

DOT item: 468299

Rebel category: Breads, Rolls & Buns

Case GTIN: 00049800030763

DOT product name: Light Rye Bread Dough With Seeds

Brand: Rich's

DOT category: Loaves & Sliced Bread

Case pack: 24 - 18.5 OZ

Shipped temperature: Frozen

Shelf life: 180 days total; 45 days guaranteed when available from DOT.

Storage: Keep Frozen

Usage: 1. PLACE LOAVES OF FROZEN BREAD ON PAPER LINED SHEET PANS. 2. COVER WITH PLASTIC, PLACE IN RETARDER,AND DEFROST OVERNIGHT. 3. REMOVE FROM RETARDER, SHAPE INTO DESIRED LENGTHS. 4. PLACE 3 OR 4 LOAVES ON PAPER LINED SHEET PAN OR SCREEN PAN AND LET STAND FOR 15 - 30 MINUTES AT ROOM TEMPERATURE. 5. EGG WASH BREAD, IF DESIRED. 6. PROOF UNTIL DOUBLE IN SIZE. 7. SLIT EACH LOAF WITH 4 DIAGONAL CUTS. 8. BAKE AT 400 F FOR APPROXIMATELY 30 - 45 MINUTES OR UNTIL GOLDEN BROWN.

Preparation: BAKE: 1. PLACE LOAVES OF FROZEN BREAD ON PAPER LINED SHEET PANS. 2. COVER WITH PLASTIC, PLACE IN RETARDER,AND DEFROST OVERNIGHT. 3. REMOVE FROM RETARDER, SHAPE INTO DESIRED LENGTHS. 4. PLACE 3 OR 4 LOAVES ON PAPER LINED SHEET PAN OR SCREEN PAN AND LET STAND FOR 15 - 30 MINUTES AT ROOM TEMPERATURE. 5. EGG WASH BREAD, IF DESIRED. 6. PROOF UNTIL DOUBLE IN SIZE. 7. SLIT EACH LOAF WITH 4 DIAGONAL CUTS. 8. BAKE AT 400 F FOR APPROXIMATELY 30 - 45 MINUTES OR UNTIL GOLDEN BROWN.

Dietary claims from DOT data: KOSHER.

Allergen note from DOT data: contains SO2 & Sulphites, Cereals w Gluten, Wheat and Their Derivatives.

Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.

Why buyers choose this

Case-packed supply for foodservice and serious stocking.

Good fit for sandwich builds, cafeteria service, deli counters, catering trays, hospitality kitchens, and buyers who need consistent bakery supply by the case.

  • Sandwich and bakery programs
  • Cafeteria and deli service
  • Freezer backup inventory

Foodservice item details

Case pack
24 - 18.5 OZ
Category
Breads, Rolls & Buns
Supplier
RICH PRODUCTS CORPORATION
Manufacturer item
03076
Case GTIN
00049800030763
Case UPC
004980003076
Each UPC
049800030763
Handling
Frozen
Ordering unit
Case
Shelf life
180 days
Case dimensions
15.813 x 11.563 x 8.125 in case
Gross weight
29.266 LB
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