Rich's 16 Inch Whole Grain Pre-Baked Pizza Crust, 18 x 17 oz Case

Name: Rich's 16 Inch Whole Grain Pre-Baked Pizza Crust, 18 x 17 oz Case
Brand: RICH'S
SKU: AP-APIU-1013
Price: 116.07 USD
Availability: InStock

$116.07

Sale Sold out

Foodservice case item

Frozen 18 - 17 OZSold by the case365 day shelf life

Built for foodservice buying, catering, hospitality, home stocking, and prepared-food programs that need reliable case-packed supply.

Supplier: RICH PRODUCTS CORPORATION
Case GTIN: 00076598140060

Frozen shipping notice Ships in temperature-controlled packaging Monday-Wednesday after handling. Transit timing varies by destination.

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Pack: 18 - 17 OZ
Handling: Frozen
Path: Cart checkout

Temperature-controlled items ship Monday-Wednesday after 24-hour handling.

Product Description

Rich's 16 Inch Whole Grain Pre-Baked Pizza Crust, 18 x 17 oz Case from Rich's is a foodservice case item for commercial programs, retail stocking, and planned bulk purchasing. WGR 16 INCH PAR BAKED PIZZA CRUST READY TO TOP, BAKE AND SERVE TO HUNGRY STUDENTS.

Case pack: 18 - 17 OZ.
DOT item 599924; case GTIN 00076598140060.
DOT category: Entrees.
Handling: Frozen.
Storage: Keep Frozen
Use: 1. Keep product frozen at 0°F or below until ready to use Notes: · To prevent drying, pizza crust must be completely covered with plastic when stored in the freezer, refrigerator or at room temperature · Thawed pizza crust may be held in the refrigerator for up to five (5) days 2. Remove pizza crust from the freezer and place on pizza screens or pans Note: Oiled pizza screens or perforated pans will allow for a crispier baked crust 3. Top and bake as follows. Ovens vary so use the suggested guidelines and optimize time and temperature for your operation: o Impinger/Conveyor Oven: 500 °F for 3 - 5 minutes o Convection Oven: 375 °F for 6 - 9 minutes o Deck Oven: 500 °F for 7 - 10 minutes 4. After baking, allow pizza to set for 3-4 minutes before cutting
Preparation: READY_TO_EAT: 1. Keep product frozen at 0°F or below until ready to use Notes: · To prevent drying, pizza crust must be completely covered with plastic when stored in the freezer, refrigerator or at room temperature · Thawed pizza crust may be held in the refrigerator for up to five (5) days 2. Remove pizza crust from the freezer and place on pizza screens or pans Note: Oiled pizza screens or perforated pans will allow for a crispier baked crust 3. Top and bake as follows. Ovens vary so use the suggested guidelines and optimize time and temperature for your operation: o Impinger/Conveyor Oven: 500 °F for 3 - 5 minutes o Convection Oven: 375 °F for 6 - 9 minutes o Deck Oven: 500 °F for 7 - 10 minutes 4. After baking, allow pizza to set for 3-4 minutes before cutting
Dietary claims from DOT data: KOSHER.
Allergen note from DOT data: contains Wheat and Their Derivatives.

Nutrition Facts

DOT serving size: 100 GRM

Cholesterol: 0 MGM

Carbohydrates: 45.95 GRM

Fat: 5.96 GRM

Sodium: 432.31 MGM

Protein: 8.02 GRM

Saturated Fat: 0.95 GRM

Total Dietary Fiber: 4.11 GRM

Transfatty Acids: 0.07 GRM

Total Sugar: 2.58 GRM

Calorie: 269.06 E14

Calories From Fat: 53.63 E14

Iron: 2.39 MGM

Potassium: 155.91 MGM

Thiamin: 0.35 MGM

Ash: 1.68 GRM

Calcium: 17.54 MGM

Mono Unsaturated Fat: 1.18 GRM

Polyunsaturated Fat: 3.13 GRM

Vitamin C: 0 MGM

Niacin: 3.04 MGM

Riboflavin: 0.17 MGM

Vitamin A: 2.99 NIU

Water: 38.39 GRM

Folac: 39.64 MC

Enersf: 8.56 E14

Sugar Added: 2.22 GRM

Vitamin D: 0 MC

Polyl: 0 GRM

INGREDIENTS

whole wheat flour, water, enriched unbleached wheat flour (wheat flour, malted barley flour, ascorbic acid added as a dough conditioner, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), wheat flour, soybean oil, yeast, sugar, salt.

MORE INFORMATION

DOT item: 599924

Rebel category: Breads, Rolls & Buns

Case GTIN: 00076598140060

DOT product name: 16 Inch Whole Grain Pre-Baked Pizza Crust

Brand: Rich's

DOT category: Entrees

Case pack: 18 - 17 OZ

Shipped temperature: Frozen

Shelf life: 365 days total; 45 days guaranteed when available from DOT.

Storage: Keep Frozen

Usage: 1. Keep product frozen at 0°F or below until ready to use Notes: · To prevent drying, pizza crust must be completely covered with plastic when stored in the freezer, refrigerator or at room temperature · Thawed pizza crust may be held in the refrigerator for up to five (5) days 2. Remove pizza crust from the freezer and place on pizza screens or pans Note: Oiled pizza screens or perforated pans will allow for a crispier baked crust 3. Top and bake as follows. Ovens vary so use the suggested guidelines and optimize time and temperature for your operation: o Impinger/Conveyor Oven: 500 °F for 3 - 5 minutes o Convection Oven: 375 °F for 6 - 9 minutes o Deck Oven: 500 °F for 7 - 10 minutes 4. After baking, allow pizza to set for 3-4 minutes before cutting

Preparation: READY_TO_EAT: 1. Keep product frozen at 0°F or below until ready to use Notes: · To prevent drying, pizza crust must be completely covered with plastic when stored in the freezer, refrigerator or at room temperature · Thawed pizza crust may be held in the refrigerator for up to five (5) days 2. Remove pizza crust from the freezer and place on pizza screens or pans Note: Oiled pizza screens or perforated pans will allow for a crispier baked crust 3. Top and bake as follows. Ovens vary so use the suggested guidelines and optimize time and temperature for your operation: o Impinger/Conveyor Oven: 500 °F for 3 - 5 minutes o Convection Oven: 375 °F for 6 - 9 minutes o Deck Oven: 500 °F for 7 - 10 minutes 4. After baking, allow pizza to set for 3-4 minutes before cutting

Dietary claims from DOT data: KOSHER.

Allergen note from DOT data: contains Wheat and Their Derivatives.

Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.

Good fit for buyers who need reliable case-packed supply for foodservice, catering, hospitality, home stocking, and prepared-food programs.