Rotellas Open Top Large Oval Sour Bread, 8 x 1 ct Case

Name: Rotellas Open Top Large Oval Sour Bread, 8 x 1 ct Case
Brand: Rotella's
SKU: FR-FRFR-1882
Price: 105.8 USD
Availability: InStock

$105.80

Sale Sold out

Foodservice case item

Frozen 8 - 1 countSold by the case365 day shelf life

Built for foodservice buying, catering, hospitality, home stocking, and prepared-food programs that need reliable case-packed supply.

Supplier: ROTELLA'S
Case GTIN: 10075192002122

Frozen shipping notice Ships in temperature-controlled packaging Monday-Wednesday after handling. Transit timing varies by destination.

Delivery ZIP

Estimated arrival Enter ZIP for estimate

Pack: 8 - 1 count
Handling: Frozen
Path: Cart checkout

Temperature-controlled items ship Monday-Wednesday after 24-hour handling.

Product Description

Rotellas Open Top Large Oval Sour Bread, 8 x 1 ct Case from Rotella's Italian Bakery is a foodservice case item for commercial programs, retail stocking, and planned bulk purchasing. The nutty flavor of freshly milled wheat and tangy taste of sour dough contribute to the complex flavor profile of this loaf. The tight crumb and elastic crust are great for tomato bacon clubs.

Case pack: 8 - 1 CNT.
DOT item 448676; case GTIN 10075192002122.
DOT category: Loaves & Sliced Bread.
Handling: Frozen.
Storage: Case items contain plastic bag packages. Keep FROZEN at -15 to -5 degrees Fahrenheit for up to 365 days. Thawed product should be kept at room temperature.
Use: Thaw and serve or lightly toast.
Preparation: READY_TO_EAT: At Room Temperature, open and serve. For crusty or hot, bake in preheated oven at 400 Degrees for 3-5 minutes.
Allergen note from DOT data: contains Wheat and Their Derivatives.

Nutrition Facts

DOT serving size: 1.72 ONZ

DOT servings per container: 19

Iron: 2 MGM | 10% DV

Mono Unsaturated Fat: 0 GRM

Carbohydrates: 24 GRM | 9% DV

Sugar Added: 1 GRM | 2% DV

Alc: 0 GRM

Potassium: 50 MGM | 2% DV

Sodium: 250 MGM | 11% DV

Pantothenic Acid: 0 MGM

Total Fat: 1.5 GRM | 2% DV

Vitamin E: 0 MGM

Riboflavin: 0.13 MGM | 8% DV

Vitamin B6: 0 MGM

Calcium: 66 MGM | 6% DV

Polyunsaturated Fat: 1 GRM

Copper: 0 MGM

Vitamin B12: 0 MC

Biotin: 1 MC | 4% DV

Zinc: 0 MGM

Sugar: 1 GRM

Vitamin D: 0 MC

Cholesterol: 0 MGM

Magnesium: 1 MGM

Thiamin: 0.22 MGM | 15% DV

Iodine: 0 MC

Protein: 5 GRM

Saturated Fat: 0 GRM

Total Dietary Fiber: 4 GRM | 4% DV

Fol: 53 MC | 10% DV

Vitaa: 0 MC

Vitc: 3.01 MGM | 6% DV

Phosphorous: 7 MGM

Calorie: 130 E14

Calories From Fat: 10 E14

Water: 14 GRM

Ash: 1 GRM

Niacin Equiv: 0.51 MGM

Transfatty Acids: 0 GRM

Total Sugar: 1 GRM

Vitamin A: 0 MC

INGREDIENTS

unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, yeast, wheat flour, salt, malted barley flour (contains wheat), fumaric acid and 2% or less of each of the following: acetic acid, lactic acid, fully refined soybean oil, granulated sugar, wheat gluten, calcium propionate (to retain freshness), dough improver (malted wheat flour, enzymes and 2% or less of ascorbic acid)

MORE INFORMATION

DOT item: 448676

Rebel category: Breads, Rolls & Buns

Case GTIN: 10075192002122

DOT product name: Large Oval Sour Bread

Brand: Rotella's Italian Bakery

DOT category: Loaves & Sliced Bread

Case pack: 8 - 1 CNT

Shipped temperature: Frozen

Shelf life: 365 days total; 90 days guaranteed when available from DOT.

Storage: Case items contain plastic bag packages. Keep FROZEN at -15 to -5 degrees Fahrenheit for up to 365 days. Thawed product should be kept at room temperature.

Usage: Thaw and serve or lightly toast.

Preparation: READY_TO_EAT: At Room Temperature, open and serve. For crusty or hot, bake in preheated oven at 400 Degrees for 3-5 minutes.

Allergen note from DOT data: contains Wheat and Their Derivatives.

Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.

Good fit for sandwich builds, cafeteria service, deli counters, catering trays, hospitality kitchens, and buyers who need consistent bakery supply by the case.