Tornado El Monterey Southwest Chicken Roll, 3 x 8 x 3 oz Case

DOT serving size: 85 GRM

DOT servings per container: 1

Transfatty Acids: 0 GRM

Total Dietary Fiber: 1 GRM | 4% DV

Calorie: 180 D70

Iron: 0 MGM | 8% DV

Carbohydrates: 23 GRM | 8% DV

Sodium: 230 MGM | 10% DV

Protein: 6 GRM

Cholesterol: 10 MGM | 3% DV

Sugar: 1 GRM | 4% DV

Calcium: 0 MGM | 6% DV

Total Fat: 6 GRM | 9% DV

Saturated Fat: 1.5 GRM | 8% DV

Vitc: 0 MGM

Calories From Fat: 60 D70

water, wheat flour (enriched with niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), process monterey jack and american cheeses with peppers (monterey jack and american cheeses (milk, cultures, salt, enzymes), water, red bell and jalapeno peppers, milk fat, sodium citrate, salt, sodium phosphate, lactic acid, sorbic acid used as a preservative), vegetable oil (soybean and/or sunflower and/or canola and/or corn oil), spinach, red bell pepper, corn, batter mix (yellow corn flour, bleached wheat flour, spices, salt, jalapeno pepper, leavening (sodium acid pyrophosphate, sodium bicarbonate), guar gum, spice extracts), cooked chicken loaf (chicken, water, modified cornstarch, salt, sodium phosphate), black beans, modified cornstarch, jalapeno peppers (jalapenos, salt, acetic acid, calcium chloride), textured soy flour (with caramel colour), maltodextrin, spices (cilantro), dextrose, tortilla blend [salt, rice flour, yeast, cellulose gum, guar gum, sodium bicarbonate, wheat starch, dough conditioners (sodium metabisulphite, sodium stearoyl-2- lactylate, l-cysteine hydrochloride, mono and diglycerides, dicalcium phosphate), microcrystalline cellulose, silicon dioxide (to prevent caking)], salt, garlic (with citric acid), ground chili pepper, cayenne pepper, smoke flavour powder (maltodextrin powder, natural hickory smoke flavour, silicon dioxide to prevent caking).contains: wheat, milk, soy.

DOT item: 446426

Rebel category: Prepared Foods

Case GTIN: 10071007867375

DOT product name: El Monterey Southwest Chicken Roll

Brand: Tornado

DOT category: Entrees

Case pack: 3 - 8 - 3 OZ

Shipped temperature: Frozen

Shelf life: 455 days total; 45 days guaranteed when available from DOT.

Storage: Keep Frozen - prepare as directed by instructions in or on product packaging

Preparation: BAKE: PREHEAT OVEN TO APPROPRIATE TEMPERATURE SHOWN IN CHART. PLACE TORNADOS ON COOKING SHEET THAT HAS BEEN LINED WITH PARCHMENT PAPER OR LIGHTLY COATED WITH COOKING SPRAY. PLACE IN PREHEATED OVEN FOR TIME SHOWN IN CHART, OR UNTIL 161°F IS ACHIEVED. CHECK TEMPERATURE AND IF NECESSARY, CONTINUE COOKING UNTIL INTERNAL CORE TEMPERATURE REACHES OR EXCEEDS 161°F Cooking time: 25 MINUTES @ 350ºF.

Preparation: DEEP_FRY: PLACE THAWED TORNADOS INTO FRY BASKET AND CLOSE LID, OR USE SECOND FRY BASKET AS LID TO PREVENT TORNADOS FROM FLOATING. PLACE LOADED FRY BASKET INTO PREHEATED OIL FOR TIME SHOWN IN CHART, OR UNTIL 161°F IS ACHIEVED. CHECK TEMPERATURE AND IF NECESSARY, CONTINUE COOKING UNTIL INTERNAL CORE TEMPERATURE REACHES OR EXCEEDS 161°F. Temperature setting: 375°F Cooking time: DO NOT FRY FROZEN TORNADOS.

Allergen note from DOT data: contains Milk and its derivatives, Soybean and its Derivatives, Wheat and Their Derivatives.

Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.