San-J Gluten Free Tamari Soy Sauce, 100% Soy (10 Fl.Oz, 6 Per Case)

Features: gluten free- Non GMO, A dipping sauce for Aushi or sashimi. For any authentic Japanese dish such as a sauce for tempura, yakitori, gyoza, or simmered dishes. Asian stir-fry. Perfect as a natural flavor enhancer for any types of cuisine.