Chef Pierre Blackberry Country Fruit Cobbler, 2 x 5 lb Case

Name: Chef Pierre Blackberry Country Fruit Cobbler, 2 x 5 lb Case
Brand: Chef Pierre
SKU: FR-FRFR-4142
Price: 99.1 USD
Availability: InStock

$99.10

Sale Sold out

Foodservice case item

Frozen 2 - 5 LBSold by the case455 day shelf life

Built for foodservice buying, catering, hospitality, home stocking, and prepared-food programs that need reliable case-packed supply.

Supplier: SARA LEE FROZEN BAKERY
Case GTIN: 10032100054499

Frozen shipping notice Ships in temperature-controlled packaging Monday-Wednesday after handling. Transit timing varies by destination.

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Pack: 2 - 5 LB
Handling: Frozen
Path: Cart checkout

Temperature-controlled items ship Monday-Wednesday after 24-hour handling.

Product Description

Chef Pierre Blackberry Country Fruit Cobbler, 2 x 5 lb Case from Chef Pierre is a foodservice case item for commercial programs, retail stocking, and planned bulk purchasing. Plump ripe blackberries in a rich slurry sit below a tender flaky pie crust layer, giving this cobbler a sweet homemade appeal.

Case pack: 2 - 5 LB.
DOT item 54576; case GTIN 10032100054499.
DOT category: Pies.
Handling: Frozen.
Storage: Keep Frozen
Use: Keep Frozen
Preparation: BAKE: Baking Directions: 1. Remove FROZEN cobbler(s) from shipper; discard protective lid(s). 2. Place FROZEN cobbler(s) on sheet pan(s). 3. Bake in preheated 400°F. CONVECTIONAL OVEN, 65-70 minutes Bake in preheated 350°F. CONVECTION OVEN, 55-60 minutes (with blower fan on) UNTIL CRUSTS ARE LIGHT BROWN AND FILLING BEGINS TO BOIL. NOTE: Because ovens vary, adjust time and temperature as necessary. 4. Remove cobbler from oven on sheet pan. Never handle hot cobbler(s) by edges of cobbler foil! 5. Cool to room temperature about 1 1/2 hours. 6. Release cobbler by using a knife to separate crust from foil. Cut into desired portions and serve. STEAM TABLE HOLDING: Fully backed cobbler(s) can be held uncovered on steam table up to 5 hours.
Allergen note from DOT data: contains Wheat and Their Derivatives.

Nutrition Facts

DOT serving size: 126 GRM

DOT servings per container: 18.0

Sodium: 480 MGM | 21% DV

Carbohydrates: 46 GRM | 17% DV

Cholesterol: 0 MGM

Protein: 2 GRM

Saturated Fat: 3.5 GRM | 18% DV

Total Dietary Fiber: 2 GRM | 7% DV

Calcium: 15 MGM | 2% DV

Fat: 8 GRM | 10% DV

Iron: 1 MGM | 6% DV

Transfatty Acids: 0 GRM

Calorie: 260 E14

Potassium: 30 MGM

Sugar Added: 18 GRM | 36% DV

Sugar: 23 GRM

Vitd: 0 MC

INGREDIENTS

blackberries, water, enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), corn syrup, vegetable oil (palm, soybean), sugar, modified corn starch, contains 2% or less: blackberry juice concentrate, salt, white grape juice concentrate, mono- and diglycerides, lemon juice solids, natural flavors.

MORE INFORMATION

DOT item: 54576

Rebel category: Bakery & Desserts

Case GTIN: 10032100054499

DOT product name: Blackberry Country Fruit Cobbler

Brand: Chef Pierre

DOT category: Pies

Case pack: 2 - 5 LB

Shipped temperature: Frozen

Shelf life: 455 days total; 30 days guaranteed when available from DOT.

Storage: Keep Frozen

Usage: Keep Frozen

Preparation: BAKE: Baking Directions: 1. Remove FROZEN cobbler(s) from shipper; discard protective lid(s). 2. Place FROZEN cobbler(s) on sheet pan(s). 3. Bake in preheated 400°F. CONVECTIONAL OVEN, 65-70 minutes Bake in preheated 350°F. CONVECTION OVEN, 55-60 minutes (with blower fan on) UNTIL CRUSTS ARE LIGHT BROWN AND FILLING BEGINS TO BOIL. NOTE: Because ovens vary, adjust time and temperature as necessary. 4. Remove cobbler from oven on sheet pan. Never handle hot cobbler(s) by edges of cobbler foil! 5. Cool to room temperature about 1 1/2 hours. 6. Release cobbler by using a knife to separate crust from foil. Cut into desired portions and serve. STEAM TABLE HOLDING: Fully backed cobbler(s) can be held uncovered on steam table up to 5 hours.

Allergen note from DOT data: contains Wheat and Their Derivatives.

Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.

Good fit for buyers who need reliable case-packed supply for foodservice, catering, hospitality, home stocking, and prepared-food programs.