Chef Pierre Unbaked Peach Hi-Pie, 6 x 47 oz Case
Chef Pierre Unbaked Peach Hi-Pie, 6 x 47 oz Case
Built for foodservice buying, catering, hospitality, home stocking, and prepared-food programs that need reliable case-packed supply.
- Supplier
- SARA LEE FROZEN BAKERY
- Case GTIN
- 10032100092835
- Pack
- 6 - 47 OZ
- Handling
- Frozen
- Path
- Cart checkout
Temperature-controlled items ship Monday-Wednesday after 24-hour handling.
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Product Description
Product Description
Chef Pierre Unbaked Peach Hi-Pie, 6 x 47 oz Case from Chef Pierre is a foodservice case item for commercial programs, retail stocking, and planned bulk purchasing. Our famous Hi-Pie filled with over 1 pound of luscious ripe California peaches between 2 golden tender flaky pie crust layers.
- Case pack: 6 - 47 OZ.
- DOT item 347666; case GTIN 10032100092835.
- DOT category: Pies.
- Handling: Frozen.
- Storage: Keep Frozen
- Use: Keep Frozen
- Preparation: BAKE: Baking Instructions: 1. Place sheet pan in oven. Preheat conventional oven to 400°F or preheat convection oven to 350°F (with blower fan on). 2. Remove frozen pie(s) from carton; remove overwrap. 3. To vent pie, cut four 1-inch slits evenly spaced in top crust; place pie(s) on preheated sheet pan. 4. Bake in 400°F conventional oven 70-75 minutes or bake in 350°F convection oven 60-65 minutes (with blower fan on). Bake until crust(s) are light brown or filling begins to boil. Filling temperature must reach 145°F. Note: Ovens vary, adjust time and temperature as necessary. 5. Remove pie(s) from oven on sheet pan. never handle hot pie(s) by edges of pie pan(s)! Caution: Filling will be hot! 6. Cool at room temperature for about 2 hours before cutting or serving. 7. Serve immediately. May be held covered at room temperature for 2 days or in the refrigerator for 4 days.
- Allergen note from DOT data: contains Wheat and Their Derivatives.
Nutrition Facts
Nutrition Facts
DOT serving size: 133 GRM
DOT servings per container: 10
Folate: 48.4
Calcium: 5 MGM
Calorie: 380 E14
Carbohydrates: 44 GRM | 13% DV
Cholesterol: 0 MGM
Iron: 0 MGM | 6% DV
Potassium: 25 MGM
Protein: 3 GRM
Saturated Fat: 9 GRM | 40% DV
Sodium: 360 MGM | 13% DV
Total Dietary Fiber: 1 GRM | 4% DV
Total Fat: 22 GRM | 24% DV
Total Sugar: 18 GRM
Transfatty Acids: 0 GRM
Vitamin D: 0 MC
Sugar Added: 14 GRM | 24% DV
INGREDIENTS
INGREDIENTS
peaches, enriched flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), vegetable oil (palm, soybean), sugar, water, contains 2% or less: modified corn starch, white grape juice concentrate, salt, natural flavor.
MORE INFORMATION
MORE INFORMATION
DOT item: 347666
Rebel category: Bakery & Desserts
Case GTIN: 10032100092835
DOT product name: Unbaked Peach Hi-Pie
Brand: Chef Pierre
DOT category: Pies
Case pack: 6 - 47 OZ
Shipped temperature: Frozen
Shelf life: 455 days total; 30 days guaranteed when available from DOT.
Storage: Keep Frozen
Usage: Keep Frozen
Preparation: BAKE: Baking Instructions: 1. Place sheet pan in oven. Preheat conventional oven to 400°F or preheat convection oven to 350°F (with blower fan on). 2. Remove frozen pie(s) from carton; remove overwrap. 3. To vent pie, cut four 1-inch slits evenly spaced in top crust; place pie(s) on preheated sheet pan. 4. Bake in 400°F conventional oven 70-75 minutes or bake in 350°F convection oven 60-65 minutes (with blower fan on). Bake until crust(s) are light brown or filling begins to boil. Filling temperature must reach 145°F. Note: Ovens vary, adjust time and temperature as necessary. 5. Remove pie(s) from oven on sheet pan. never handle hot pie(s) by edges of pie pan(s)! Caution: Filling will be hot! 6. Cool at room temperature for about 2 hours before cutting or serving. 7. Serve immediately. May be held covered at room temperature for 2 days or in the refrigerator for 4 days.
Allergen note from DOT data: contains Wheat and Their Derivatives.
Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.
Why buyers choose this
Case-packed supply for foodservice and serious stocking.
Good fit for buyers who need reliable case-packed supply for foodservice, catering, hospitality, home stocking, and prepared-food programs.
- Commercial case replenishment
- Catering and prepared-food programs
- Freezer backup inventory
Foodservice item details
- Case pack
- 6 - 47 OZ
- Category
- Bakery & Desserts
- Supplier
- SARA LEE FROZEN BAKERY
- Manufacturer item
- 09283
- Case GTIN
- 10032100092835
- Case UPC
- 003210009283
- Each UPC
- 032100092835
- Handling
- Frozen
- Ordering unit
- Case
- Shelf life
- 455 days
- Case dimensions
- 19.843 x 10.315 x 10.236 in case
- Gross weight
- 21.32 LB
