Sara Lee Individually Wrapped Iced Banana Cake, 24 x 2.25 oz Case

DOT serving size: 63 GRM

DOT servings per container: 1.0

Cholesterol: 20 MGM | 7% DV

Protein: 2 GRM

Sodium: 260 MGM | 11% DV

Total Fat: 10 GRM | 13% DV

Iron: 1 MGM | 6% DV

Sugar Added: 100 GRM | 54% DV

Saturated Fat: 3 GRM | 15% DV

Total Sugar: 0 GRM

Potassium: 70 MGM | 2% DV

Calcium: 0 MGM

Total Dietary Fiber: 0 GRM

Carbohydrates: 38 GRM | 14% DV

Calorie: 250 E14

Vitamin D: 0 MC

Transfatty Acids: 0 GRM

sugar, enriched bleached flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), vegetable oil (soybean, palm, canola), bananas, eggs, water, high fructose corn syrup, corn syrup, contains 2% or less: margarine [vegetable oil (palm and soybean oil), water, salt, calcium disodium edta (preservative), glycerin, corn starch, salt, mono- and diglycerides, leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate), potassium sorbate (preservative), modified corn starch, wheat starch, citric acid, polyglycerol esters of fatty acids, agar, vanillin (artificial flavor), sodium stearoyl lactylate, soy lecithin, diacetyl tartaric acid esters of mono- and diglycerides, sorbitol, natural and artifical flavors, annatto (color).

DOT item: 6713

Rebel category: Bakery & Desserts

Case GTIN: 10032100086476

DOT product name: Individually Wrapped Iced Banana Cake

Brand: Sara Lee

DOT category: Cakes

Case pack: 24 - 2.25 OZ

Shipped temperature: Frozen

Shelf life: 365 days total; 30 days guaranteed when available from DOT.

Storage: Keep Frozen

Usage: Keep Frozen

Preparation: THAW: Room Temperature Thaw: Thaw whole shipper overnight or thaw wrapped cakes on open racks: About 2-3 hours before placing on store shelves.

Allergen note from DOT data: contains Eggs and their derivatives, Soybean and its Derivatives, Wheat and Their Derivatives.

Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.