Schwans Freschetta Four Oven Ready 4 Cheese Pizza, 1 x 9 each Case

DOT serving size: 168 GRM

DOT servings per container: 72

Calcium: 178.6 MGM | 15% DV

Iron: 2 MGM | 12% DV

Vitamin A Re: 35.7 MC | 5% DV

Vitamin C: 0 MGM

Vitamin D: 0 MC

Sodium: 392.9 MGM | 17% DV

Carbohydrates: 32.1 GRM | 12% DV

Cholesterol: 20.8 MGM | 7% DV

Potassium: 285.7 MGM | 6% DV

Total Fat: 8.9 GRM | 11% DV

Saturated Fat: 4.8 GRM | 24% DV

Sugar Added: 1 GRM | 2% DV

Total Dietary Fiber: 1.2 GRM | 5% DV

Transfatty Acids: 0 GRM

Total Sugar: 5.4 GRM

Calorie: 250 E14

Calories From Fat: 80 E14

Protein: 10.7 GRM

ingredients: enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, low moisture part skim mozzarella and parmesan cheeses (part skim milk, cheese cultures, salt, enzymes), tomato paste, yeast, cheddar cheese (milk, cheese cultures, salt, enzymes, annatto [color]), provolone cheese (milk, cheese cultures, salt, enzymes), contains 2% or less of: degermed yellow cornmeal, vegetable oil (palm, soybean and/or canola oil), sugar, sea salt, modified food starch, hydrogenated soybean oil, salt, dough conditioner (enzymes, contains one or more of the following: datem, calcium carbonate, wheat gluten, guar gum, ascorbic acid), spice, maltodextrin, dextrose, paprika, dried garlic, citric acid, soy lecithin, dried onion, natural flavor, wheat starch.

DOT item: 417040

Rebel category: Prepared Foods

Case GTIN: 10072180731408

DOT product name: Oven Ready 4 Cheese Pizza

Brand: Villa Prima

DOT category: Entrees

Case pack: 1 - 9 EA

Shipped temperature: Frozen

Shelf life: 300 days total; 30 days guaranteed when available from DOT.

Storage: Master Case; store at a maximum temperature of 0.00 F/ -17.78 C

Preparation: BAKE: BAKING INSTRUCTIONS. BAKE BEFORE EATING. Bake from frozen state. Preheat oven. Place pizzas in pans for convection oven use. For food safety and quality bake before eating to an internal temperature of 160°F. IMPINGEMENT OVEN: Preheat to 400ºF. Bake pizza for 9-10 minutes. CONVECTION OVEN: Preheat to 350ºF (low fan). Bake pizza for 14-15 minutes. Rotate pans halfway through bake cycle in convection oven. NOTE: Due to oven variances, baking times and temperatures may require adjustments. Pizza is done when cheese begins to brown and is completely melted in the middle. Refrigerate or discard any unused portion. CONVENTIONAL OVEN: 1. Preheat oven to 400°F. 2. Remove frozen pizza from overwrap and place on lightly oiled aluminum foil or pan. 3. Place on middle oven rack. 4. Bake for 31 to 34 minutes. Pizza is done when all cheese is melted.

Allergen note from DOT data: contains Milk and its derivatives, Soybean and its Derivatives, Wheat and Their Derivatives.

Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.