Sweet Loren's Gluten Free Chocolate Chunk Cookie Dough, 6 x 12 oz Case
Sweet Loren's Gluten Free Chocolate Chunk Cookie Dough, 6 x 12 oz Case
Built for foodservice buying, catering, hospitality, home stocking, and prepared-food programs that need reliable case-packed supply.
- Supplier
- SWEET LOREN'S
- Case GTIN
- 10850010272099
- Pack
- 6 - 12 OZ
- Handling
- Refrigerated
- Path
- Cart checkout
Temperature-controlled items ship Monday-Wednesday after 24-hour handling.
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Product Description
Product Description
Sweet Loren's Gluten Free Chocolate Chunk Cookie Dough, 6 x 12 oz Case from Sweet Loren's is a foodservice case item for commercial programs, retail stocking, and planned bulk purchasing. Imagine a classic Chocolate Chunk cookie. Now imagine it with less sugar. With our recipe, it tastes the same, but you can be free to indulge. Chip chip hooray! Made with clean ingredients that are free of gluten, dairy, egg, tree nuts and peanuts that everyone can enjoy.
- Case pack: 6 - 12 OZ.
- DOT item 776070; case GTIN 10850010272099.
- DOT category: Default Category.
- Handling: Refrigerated.
- Storage: refrigerated
- Preparation: BAKE: Ovens vary, begin with the lowest time and add as needed. 1. PREHEAT oven or toaster oven to 325 degrees F. 2. PLACE one or all cookie dough portions 2 inches apart on baking sheet. 3. BAKE 9-11 minutes for a soft and chewy cookie. Bake 13-15 minutes for a crispier cookie. 4. REMOVE from oven. Let sit on baking sheet - cookies continue to bake as they cool. TIP: While cooling, tap the baking sheet on top of a flat surface if you'd like cookies to further flatten. Enjoy!
- Dietary claims from DOT data: GLUTEN FREE.
Nutrition Facts
Nutrition Facts
DOT serving size: 28 GRM
DOT servings per container: 12
Calorie: 120 E14
Carbohydrates: 14 GRM | 5% DV
Iron: 0.6 MGM | 4% DV
Potassium: 20 MGM
Protein: 2 GRM
Saturated Fat: 5 GRM | 25% DV
Sodium: 75 MGM | 3% DV
Sugar Added: 6 GRM | 12% DV
Total Dietary Fiber: 1 GRM | 2% DV
Total Fat: 7 GRM | 9% DV
Total Sugar: 6 GRM
Transfatty Acids: 0 GRM
Calcium: 0 MGM
Cholesterol: 0 MGM
Vitamin D: 0 MC
INGREDIENTS
INGREDIENTS
flour blend (oat, tapioca, potato starch), sugar, palm oil**, chocolate chunks (sugar, unsweetened chocolate, cocoa butter, vanilla, salt), filtered water, molasses, natural flavors, sea salt, baking soda. **roundtable on sustainable palm oil certified
MORE INFORMATION
MORE INFORMATION
DOT item: 776070
Case GTIN: 10850010272099
DOT product name: Gluten Free Chocolate Chunk Cookie Dough
Brand: Sweet Loren's
DOT category: Default Category
Case pack: 6 - 12 OZ
Shipped temperature: Refrigerated
Shelf life: 210 days total; 90 days guaranteed when available from DOT.
Storage: refrigerated
Preparation: BAKE: Ovens vary, begin with the lowest time and add as needed. 1. PREHEAT oven or toaster oven to 325 degrees F. 2. PLACE one or all cookie dough portions 2 inches apart on baking sheet. 3. BAKE 9-11 minutes for a soft and chewy cookie. Bake 13-15 minutes for a crispier cookie. 4. REMOVE from oven. Let sit on baking sheet - cookies continue to bake as they cool. TIP: While cooling, tap the baking sheet on top of a flat surface if you'd like cookies to further flatten. Enjoy!
Dietary claims from DOT data: GLUTEN FREE.
Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.
Why buyers choose this
Case-packed supply for foodservice and serious stocking.
Good fit for gluten-free sandwich service, cafeterias, cafes, hospitality kitchens, catering programs, healthcare foodservice, and buyers who want dependable special-diet options on hand.
- Gluten-free menu support
- Special-diet sandwich service
- Cold-chain replenishment
Foodservice item details
- Case pack
- 6 - 12 OZ
- Category
- Bakery & Desserts
- Supplier
- SWEET LOREN'S
- Manufacturer item
- 272099
- Case GTIN
- 10850010272099
- Handling
- Refrigerated
- Shelf life
- 210 days
- Case dimensions
- 7.750 x 5.875 x 8.000 in case
