Tapatio Chicken Enchilada, 10 x 10 oz Case

DOT serving size: 283 GRM

DOT servings per container: 1

Calcium: 300 MGM | 25% DV

Calorie: 380 E14

Carbohydrates: 37 GRM | 13% DV

Cholesterol: 60 MGM | 20% DV

Fat: 14 GRM | 18% DV

Fib-: 4 GRM | 14% DV

Iron: 2.3 MGM | 15% DV

Potassium: 330 MGM | 8% DV

Protein: 27 GRM | 36% DV

Saturated Fat: 6 GRM | 30% DV

Sodium: 1560 MGM | 68% DV

Sugar Added: 0 GRM

Total Sugar: 2 GRM

Transfatty Acids: 0 GRM

Vitamin D: 0.1 MC

chicken breast enchiladas (corn tortilla [water, enriched yellow corn masa flour {corn masa flour, folic acid}], guar gum, cellulose gum, mono and diglycerides, methyl cellulose, modified food starch]; filling [chicken breast meat, water, salt, corn starch, chicken stock, dried garlic]), water, tomatoes in juice (tomatoes, tomato juice, sea salt, calcium chloride, citric acid), queso cheese (pasteurized milk, cheese cultures, salt, beta caratone, enzymes), guajillo chili pepper base (water, guajillo chili, onion puree, sea salt, cane sugar, spices, cilantro, garlic puree, sesame seeds, paprika, corn starch, citric acid), 2% or less of apple cider vinegar, corn starch, tapatio salsa picante hot sauce (water, red peppers, salt, spices, garlic, acetic acid, xanthan gum, sodium benzoate [preservative]), chicken stock concentrate (chicken stock, natural flavors, salt, chicken fat, garlic powder, spices, vegetable stock [carrot, celery, onion, leek, red bell pepper, tomato, parsley, garlic]), salt, garlic powder, onion powder, soybean oil, spices..

DOT item: 797157

Case GTIN: 00013800322067

DOT product name: Chicken Enchilada

Brand: Tapatio

DOT category: Default Category

Case pack: 10 - 10 OZ

Shipped temperature: Frozen

Shelf life: 360 days total; 90 days guaranteed when available from DOT.

Storage: KEEP FROZEN

Preparation: MICROWAVE: Not-read-to-eat product. For food safety and quality, follow these COOKING INSTRUCTIONSMicrowave (1100 W)1. PREP Cut film to vent2. COOK 3 minutes on high3. SPOON sauce over enchiladas and replace film4. COOK 1 minute & 30 seconds on high5. ENJOY! Oven1. Pre-heat ovent to 350 *F.2. Place tray on baking sheet, then place on center rack of oven.3. Cook 20 minutes COVERED with no vent.4. Spoon sauce over enchiladas and replace film.5. Cook an additional 8 minutes.6. Remove from oven and enjoy! WILL BE HOT! Ensure product reaches an internal temperature of 165 F. Microwave directions developed using 1100 watt microwave oven. Ovens vary; cooking time may need adjusting. Do not prepare in toaster oven. Do not reheat bowl.

Allergen note from DOT data: contains Sesame Seeds, Milk and its derivatives.

Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.