Vanee Chili Kit With Beans, 12 x 49 oz Case

Name: Vanee Chili Kit With Beans, 12 x 49 oz Case
Brand: Vanee Foods
SKU: FD-FDAC-1866
Price: 156.03 USD
Availability: InStock

$156.03

Sale Sold out

Foodservice case item

Shelf stable 12 - 49 OZSold by the case548 day shelf life

Built for foodservice buying, catering, hospitality, home stocking, and prepared-food programs that need reliable case-packed supply.

Supplier: VANEE FOODS
Case GTIN: 10739478001161

Foodservice shipping Case-packed items ship for commercial replenishment. For recurring or large-volume orders, contact us for quote support.

Delivery ZIP

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Pack: 12 - 49 OZ
Handling: Shelf stable
Path: Cart checkout

Estimate includes 24-hour handling and destination transit timing.

Product Description

Vanee Chili Kit With Beans, 12 x 49 oz Case from Vanee is a foodservice case item for commercial programs, retail stocking, and planned bulk purchasing. The Vanee Chili with Beans Kit is a unique item that uses an operator’s existing proteins to make a signature chili. It is comprised of two parts: a can of veggies, featuring tomatoes, onions, and green peppers;and a can of beans and chili spices. Combine each of these cans with a can of water and two pounds of cooked ground beef, or chicken, turkey, pork, or sausage. The Vanee Chili Kit is a great way to reduce waste by utilizing leftover proteins. Each two-can kit makes 21 half-cup servings, for a total of 126 servings per case.

Case pack: 12 - 49 OZ.
DOT item 506674; case GTIN 10739478001161.
DOT category: Entrees.
Handling: Dry Goods.
Storage: Dry storage: 50 to 80 degree temperature. Keep from freezing.
Use: Tastes great with 2 lbs. of ground beef; pulled, diced or shredded chicken, turkey, pork sausage or steak.
Preparation: HEAT_AND_SERVE: Mix can contents with 2 lbs of cooked meat and 1 can of water. Convection: Place covered prepared product into 300°F oven for 30–40 minutes until center reaches 165°F. Conventional: Place covered prepared product into 350°F oven for 60 minutes until center reaches 165°F. Microwave: Place prepared product into microwave safe covered container. Heat on high approximately 2–3 minutes per portion or until center reaches 165°F. Stove Top: Place uncovered prepared product over medium heat for 10–15 minutes or until center reaches 165°F, stirring occasionally to prevent scorching.

Vanee Foods Chili Kit - 49 oz. can, 12 per case can support prepared foods, restaurants, cafeterias, catering, bulk foodservice purchasing paths. Use this item where the pack, storage type, and buyer need match the program.

Nutrition Facts

DOT serving size: 120 GRM

DOT servings per container: 21

Potassium: 400 MGM | 8% DV

Total Dietary Fiber: 5 GRM | 18% DV

Sodium: 740 MGM | 32% DV

Carbohydrates: 19 GRM | 7% DV

Cholesterol: 0 MGM

Protein: 5 GRM

Saturated Fat: 0 GRM

Sugar Added: 2 GRM | 4% DV

Total Fat: 1.5 GRM | 2% DV

Calcium: 50 MGM | 4% DV

Fat: 1.5 GRM | 2% DV

Iron: 2.2 MGM | 10% DV

Vitamin D: 0 MC

Fib-: 5 MGM | 18% DV

Transfatty Acids: 0 GRM

Calorie: 100 E14

Total Sugar: 4 GRM

INGREDIENTS

chili bean mix (water, kidney beans, pinto beans, spices, salt, sugar, soybean oil, onion powder, garlic powder, dehydrated green pepper, yeast extract, oleoresin paprika); vegetable mix [tomatoes in juice (contains calcium chloride, citric acid), water, onions, green peppers, tomato paste, food starch – modified, citric acid, spices].

MORE INFORMATION

DOT item: 506674

Rebel category: Prepared Foods

Case GTIN: 10739478001161

DOT product name: Chili Kit With Beans

Brand: Vanee

DOT category: Default Category

Case pack: 12 - 49 OZ

Shipped temperature: Dry Goods

Shelf life: 548 days total; 45 days guaranteed when available from DOT.

Storage: Dry storage: 50 to 80 degree temperature. Keep from freezing.

Usage: Tastes great with 2 lbs. of ground beef; pulled, diced or shredded chicken, turkey, pork sausage or steak.

Preparation: HEAT_AND_SERVE: Mix can contents with 2 lbs of cooked meat and 1 can of water. Convection: Place covered prepared product into 300°F oven for 30–40 minutes until center reaches 165°F. Conventional: Place covered prepared product into 350°F oven for 60 minutes until center reaches 165°F. Microwave: Place prepared product into microwave safe covered container. Heat on high approximately 2–3 minutes per portion or until center reaches 165°F. Stove Top: Place uncovered prepared product over medium heat for 10–15 minutes or until center reaches 165°F, stirring occasionally to prevent scorching.

Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.

Good fit for buyers who need reliable case-packed supply for foodservice, catering, hospitality, home stocking, and prepared-food programs.