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Villa Prima Scratch Ready Cheese Pizza, 1 x 12 each Case

Villa Prima Scratch Ready Cheese Pizza, 1 x 12 each Case

Regular price $127.64
Regular price Sale price $127.64
Sale Sold out
Foodservice case item
Frozen 1 - 12 EASold by the case300 day shelf life

Built for foodservice buying, catering, hospitality, home stocking, and prepared-food programs that need reliable case-packed supply.

Supplier
SCHWAN'S FOOD SERVICE
Case GTIN
10072180747973
Quantity
Frozen shipping notice Ships in temperature-controlled packaging Monday-Wednesday after handling. Transit timing varies by destination.
Delivery estimate Estimated, not guaranteed

Estimated arrival Enter ZIP for estimate
Pack
1 - 12 EA
Handling
Frozen
Path
Cart checkout

Temperature-controlled items ship Monday-Wednesday after 24-hour handling.

Product Description

Villa Prima Scratch Ready Cheese Pizza, 1 x 12 each Case from Villa Prima is a foodservice case item for commercial programs, retail stocking, and planned bulk purchasing. Zesty tomato sauce and 100% mozzarella cheese atop a 12" pre-proofed pizza crust, add your own toppings for an authentic pizzeria quality pizza.

  • Case pack: 1 - 12 EA.
  • DOT item 557603; case GTIN 10072180747973.
  • DOT category: Entrees.
  • Handling: Frozen.
  • Storage: Master Case; store at a maximum temperature of 0.00 F/ -17.78 C
  • Preparation: BAKE: COOKING INSTRUCTIONS:Cook before eating. For Best results cook from frozen state. Allow to cool for 30 seconds before cutting. For optimal quality,cook until internal temperature of crust reaches 185-190°F. FROM FROZEN: Impingement Oven:420°F.Cook for 6-8 minutes. Convection Oven: Low Fan 350°F. Cook for 15-17 minutes. Place pizza on parchment lined baking tray. For even cooking, rotate pans part way through baking time. NOTE: Due to variances in oven regulators, cooking times and temperatures may require adjustments. Refrigerate or discard any unused portion. Conventional Oven: 1. Preheat oven to 400°F. 2. Remove frozen pizza from packaging and place on pizza pan or bake sheet. 3. Apply additional toppings on pizza as desired. 4. Place on middle oven rack. 5. Bake for 30 to 33 minutes. Pizza is done when all cheese is melted. Reduce bake time by 5 minutesif no additional toppings are added to pizza.
  • Allergen note from DOT data: contains Milk and its derivatives, Soybean and its Derivatives, Wheat and Their Derivatives.

Villa Prima Scratch Ready Cheese Pizza, 12 inch - 12 per case. can support refrigerated foodservice, cafeterias, breakfast programs, hospitality, bulk stocking purchasing paths. Use this item where the pack, storage type, and buyer need match the program.

Nutrition Facts

DOT serving size: 124 GRM

DOT servings per container: 60

Potassium: 282.3 MGM | 6% DV

Total Dietary Fiber: 1.6 GRM | 6% DV

Cholesterol: 16.1 MGM | 5% DV

Saturated Fat: 4 GRM | 19% DV

Total Fat: 7.3 GRM | 10% DV

Carbohydrates: 37.1 GRM | 14% DV

Sodium: 362.9 MGM | 16% DV

Total Sugar: 8.1 GRM

Transfatty Acids: 0 GRM

Calorie: 250 E14

Protein: 9.7 GRM

Calories From Fat: 65 E14

Iron: 2.2 MGM | 12% DV

Vitamin A Re: 24.2 MC | 3% DV

Vitamin C: 0 MGM

Vitamin D: 0 MC

Calcium: 129 MGM | 8% DV

Sugar Added: 1 GRM | 2% DV

INGREDIENTS

ingredients: enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, low moisture part skim mozzarella and parmesan cheeses (part skim milk, cheese cultures, salt, enzymes), yeast, tomato paste, degermed yellow cornmeal, contains 2% or less of: palm oil, sugar, sea salt, vegetable oil (soybean and/or canola oil), hydrogenated soybean oil, salt, dough conditioner (enzymes, contains one or more of the following: datem, calcium carbonate, wheat gluten, guar gum, ascorbic acid), modified food starch, dextrose, maltodextrin, spice, paprika, dried garlic, citric acid, soy lecithin, dried onion, natural flavor, wheat starch.

MORE INFORMATION

DOT item: 557603

Rebel category: Prepared Foods

Case GTIN: 10072180747973

DOT product name: Scratch Ready Cheese Pizza

Brand: Villa Prima

DOT category: Entrees

Case pack: 1 - 12 EA

Shipped temperature: Frozen

Shelf life: 300 days total; 30 days guaranteed when available from DOT.

Storage: Master Case; store at a maximum temperature of 0.00 F/ -17.78 C

Preparation: BAKE: COOKING INSTRUCTIONS:Cook before eating. For Best results cook from frozen state. Allow to cool for 30 seconds before cutting. For optimal quality,cook until internal temperature of crust reaches 185-190°F. FROM FROZEN: Impingement Oven:420°F.Cook for 6-8 minutes. Convection Oven: Low Fan 350°F. Cook for 15-17 minutes. Place pizza on parchment lined baking tray. For even cooking, rotate pans part way through baking time. NOTE: Due to variances in oven regulators, cooking times and temperatures may require adjustments. Refrigerate or discard any unused portion. Conventional Oven: 1. Preheat oven to 400°F. 2. Remove frozen pizza from packaging and place on pizza pan or bake sheet. 3. Apply additional toppings on pizza as desired. 4. Place on middle oven rack. 5. Bake for 30 to 33 minutes. Pizza is done when all cheese is melted. Reduce bake time by 5 minutesif no additional toppings are added to pizza.

Allergen note from DOT data: contains Milk and its derivatives, Soybean and its Derivatives, Wheat and Their Derivatives.

Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.

Why buyers choose this

Case-packed supply for foodservice and serious stocking.

Good fit for buyers who need reliable case-packed supply for foodservice, catering, hospitality, home stocking, and prepared-food programs.

  • Commercial case replenishment
  • Catering and prepared-food programs
  • Freezer backup inventory

Foodservice item details

Case pack
1 - 12 EA
Category
Prepared Foods
Supplier
SCHWAN'S FOOD SERVICE
Manufacturer item
74797
Case GTIN
10072180747973
Case UPC
007218074797
Each UPC
072180747973
Handling
Frozen
Ordering unit
Case
Shelf life
300 days
Case dimensions
24.063 x 11.625 x 8.750 in case
Gross weight
20.49 LB
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