Villa Prima 16 Inch Scratch Ready Cheese Pizzas, 1 x 9 each Case

DOT serving size: 149 GRM

DOT servings per container: 72

Sodium: 362.4 MGM | 16% DV

Total Dietary Fiber: 1.3 GRM | 5% DV

Calcium: 134.2 MGM | 10% DV

Carbohydrates: 35.6 GRM | 13% DV

Saturated Fat: 4 GRM | 19% DV

Sugar Added: 1 GRM | 2% DV

Total Fat: 7.4 GRM | 9% DV

Cholesterol: 16.8 MGM | 5% DV

Iron: 2.1 MGM | 10% DV

Potassium: 275.2 MGM | 5% DV

Vitamin A Re: 26.8 MC | 3% DV

Vitamin C: 0 MGM

Vitamin D: 0 MC

Protein: 10.1 GRM

Calories From Fat: 66 E14

Calorie: 248 E14

Total Sugar: 5.4 GRM

Transfatty Acids: 0 GRM

ingredients: enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, low moisture part skim mozzarella and parmesan cheeses (part skim milk, cheese cultures, salt, enzymes), tomato paste, yeast, degermed yellow cornmeal, contains 2% or less of: vegetable oil (palm, soybean and/or canola oil), sugar, sea salt, hydrogenated soybean oil, salt, dough conditioner (enzymes, contains one or more of the following: datem, calcium carbonate, wheat gluten, guar gum, ascorbic acid), modified food starch, dextrose, maltodextrin, spice, paprika, dried garlic, citric acid, soy lecithin, dried onion, natural flavor, wheat starch.

DOT item: 535020

Rebel category: Prepared Foods

Case GTIN: 10072180747959

DOT product name: 16 Inch Scratch Ready Cheese Pizzas

Brand: Villa Prima

DOT category: Entrees

Case pack: 1 - 9 EA

Shipped temperature: Frozen

Shelf life: 300 days total; 30 days guaranteed when available from DOT.

Storage: Master Case; store at a maximum temperature of 0.00 F/ -17.78 C

Preparation: BAKE: COOKING INSTRUCTIONS. COOK BEFORE EATING. For food safety and quality, cook before eating to an internal temperature of 160°F. For best results, cook from frozen state. allow to cool for 30 seconds before cutting. IMPINGEMENT OVEN: Preheat to 420ºF. Cook pizza for 7-9 minutes. CONVECTION OVEN: Preheat to 350ºF. Cook pizza for 14-16 minutes, high fan. CONVENTIONAL OVEN: 1. Preheat oven to 400°F. 2. Remove frozen pizza from packaging and place on lightly oiled aluminum foil or pan. 3. Apply additional toppings on pizza as desired. 4. Place on middle oven rack. 5. Bake for 38 to 41 minutes. Pizza is done when all cheese is melted. Reduce bake time by 5 minutes if no additional toppings are added to pizza. Rotate pan halfway through bake cycle in convection oven. NOTE: Due to variances in oven regulators, cooking time and temperature may require adjustments. Pizza is done when cheese begins to brown and is completely melted in the middle. Cook from frozen. Refrigerate or discard any unused portion.

Allergen note from DOT data: contains Milk and its derivatives, Soybean and its Derivatives, Wheat and Their Derivatives.

Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.